The Global Canned Vegetable Juice Market size is projected to grow at a CAGR of 5.5% during the forecast period 2018-2028. The growth in the market can be attributed to various factors such as rising demand for convenience food products, increasing disposable income, and changing the lifestyle of consumers. In this report, we have covered the different aspects of the global canned vegetable juice market such as market dynamics, segmentation, competitive landscape, company profiles, and key trends.
Canned vegetable juice is a beverage that is made from vegetables. The juice can be consumed either cold or hot. It is available in different flavors such as tomato, carrot, beetroot, cucumber, and celery. Canned vegetable juice is a good source of vitamins and minerals. It also contains antioxidants that are beneficial for health. It is prepared by blending different vegetables in the recommended proportion with water or other ingredients. The resulting mixture obtained after blending is then bottled or canned to make vegetable juice for easy preservation for a long time. In addition to this, these juices are also available in powdered form which can be reconstituted with water to make juice.
On the basis of Type, the global canned vegetable juice market is segmented into Raw Vegetable Juice, Added Mineral Juice, and Added Vitamin juice.
Raw Vegetable Juice is a type of juice that is made from fresh vegetables. It is not processed and does not contain any preservatives. The juice can be consumed as it is or used to make other food items such as smoothies, soups, and dips. Raw vegetable juice contains all the nutrients present in the vegetables from which it is made. It is a good source of vitamins, minerals, and antioxidants. The benefits of Raw Vegetable Juice are as follows: Raw vegetable juice is a good source of fiber which helps in digestion and bowel movements. It also helps to regulate blood sugar levels. It is a rich source of antioxidants that help to fight against the harmful effects of free radicals. These antioxidants protect the body from diseases such as cancer. Raw vegetable juice is a good source of vitamins and minerals that are essential for the proper functioning of the body. It helps in maintaining energy levels, supports immunity, and promotes healthy skin.
Added Mineral juice is a type of canned vegetable juice that contains minerals additives. It also contains vegetables in a proportionate amount along with other ingredients such as water, sugar, or salt. The proportion of the ingredients depends on the flavor and health benefits required for different consumer groups. Added mineral juices are available in different flavors such as celery-beetroot, tomato-carrot, and cucumber. It is also available in different packaging formats such as aseptic cartons and Tetra Pak Cartons.
Added Vitamin juice is a type of canned vegetable juice that consists of essential vitamins to meet the daily nutritional requirements. In addition to this, it also provides instant energy and improves body metabolism. These juices are widely preferred by athletes and fitness enthusiasts as these help in increasing stamina for athletic activities. The demand for added vitamin juice is high among people who are health conscious and want to maintain a healthy lifestyle.
On the basis of Application, the global canned vegetable juice market is segmented into Food, Beverage, and Bakery segments.
Canned vegetable juice is used as a beverage in the food industry. It is used to prepare various types of food items such as smoothies, soups, dips, and sauces. The juice is also used as an ingredient in other recipes for its nutritional benefits. Some popular food items that use canned vegetable juice as an ingredient are listed below: Soup: There are many types of soup that can be made with canned vegetable juice as an ingredient. Some of the popular ones are tomato soup, carrot ginger soup, and pumpkin soup. Dip: A dip is a type of sauce that is made by mixing ingredients such as vegetables, fruits, herbs, cheese, and other spreads. It can be eaten as a snack by dipping different types of food items such as chips, crackers, and pretzels in it. Canned vegetable juice is used to make dips with the flavors of tomatoes or other vegetables. Sauce: A sauce is made from various ingredients such as vegetables, spices, herbs, and seasonings. It is used as a condiment to add flavor to food items. Canned vegetable juice can be used in the preparation of sauces with different flavors such as tomato sauce, Alfredo sauce, and pesto sauce.
Canned Vegetable Juice can be used to make different types of beverages such as smoothies, shakes, cocktails, etc. These juices are available in concentrated form and can be reconstituted with water or other ingredients as per the requirement. These juices are also available in a ready-to-drink form which does not require any reconstitution. The demand for canned vegetable juice is high among beverage manufacturers as it helps in preparing healthy and nutritious beverages.
Vegetable juice can also be used in bakery products for its nutritional benefits. It is used to make muffins, pancakes, waffles, and other baked items. The juice can also be used as an ingredient in cake batters and icing recipes. Some popular bakery items that use canned vegetable juice are listed below: Muffins: There are many types of muffins that can be made with canned vegetable juice as an ingredient. Some of the popular ones are carrot muffins, zucchini muffins, and pumpkin muffins. Pancakes: Pancakes are a type of breakfast food that is made from flour, milk, eggs, sugar, and baking powder. It can be topped with different types of fruits or vegetables. Canned vegetable juice can be used to make pancakes with the flavors of carrots, tomatoes, or other vegetables. Waffles: Waffles are a type of breakfast food that is made from batter and baked in an electric waffle iron. It can be served with different types of toppings such as fruits or berries. Canned vegetable juice can be used to make waffles with the flavors of zucchini, carrots, or other vegetables. Cakes: Canned vegetable juice can also be used as an ingredient in cakes to add flavor and make them more nutritious. Popular cake recipes that use canned vegetable juice are carrot cake, zucchini bread, and pumpkin pie. Icing: Icing is a type of frosting that is used to decorate cakes and cupcakes. It is made from sugar, butter, milk, and flavoring. Canned vegetable juice can be used in the preparation of icing with different flavors such as pumpkin spice or carrot cake.
On the basis of Region, the global canned vegetable juice market is segmented into North America, Latin America, Europe, Asia Pacific, and Middle East & Africa. Among the mentioned regions, North America is the largest market of canned vegetable juice owing to the increasing consumption of convenience food products such as soups and sauces. In addition to this with increasing disposable income, consumers in the region have started shifting towards convenience food products. This is fueling the growth of the canned vegetable juice market in North America.
Latin America is a key market for canned vegetable juice and is expected to grow at a steady pace during the forecast period. The growth of this region can be attributed to the increasing demand for healthy and nutritious food products. In addition, the rising disposable income of consumers in Latin America is also contributing to the growth of the canned vegetable juice market.
The Asia Pacific region is projected to be the fastest-growing market for canned vegetable juices during 2018-2028 due to various reasons such as an increase in population and rising awareness about the health benefits of consuming vegetable juice. Moreover, with the growth of the foodservice industry in the region, there is an increase in demand for canned vegetable juices from the foodservice sector. This is further propelling the growth of the canned vegetable juice market in the Asia Pacific.
There has been a shift in the lifestyle of consumers globally. Consumers are now more health-conscious and prefer to consume foods that have high nutritional value. Canned vegetable juice is one such product that provides various essential vitamins and minerals for the proper functioning of the body, thereby driving its growth in the global canned vegetable juice market. In addition to this, canned vegetable juice is also a good source of antioxidants that are beneficial for health. These factors are collectively propelling the growth of the global canned vegetable juice market. The demand for convenience food products is increasing globally. This has led to an increase in the demand for canned vegetable juices as they are easy to prepare and do not require any additional time or effort. Moreover, canned vegetable juices are also available in different flavors which add to the convenience of the product. This is further propelling the growth of the global canned vegetable juice market.
The growth of the foodservice industry is another major factor that is driving the growth of the global canned vegetable juice market. With an increase in the number of restaurants and food outlets, there is an increase in the demand for canned vegetable juices from the foodservice sector. This is further propelling the growth of the global canned vegetable juice market. The above-mentioned factors are collectively driving the growth of the global canned vegetable juice market and are expected to do so during the forecast period 2018-2028.
Up Market Research published a new report titled “Canned Vegetable Juice Market research report which is segmented by Types (Raw Vegetable Juice, Added Mineral Juice, Added Vitamin Juice), By Applications (Food, Beverage, Bakery), By Players/Companies Campbellâ€™S, Dei Fratelli, Sacramento, Kaiser Foods, Red Gold”. As per the study the market is expected to grow at a CAGR of XX% in the forecast period.
|Report Attributes||Report Details|
|Report Title||Canned Vegetable Juice Market Research Report|
|By Type||Raw Vegetable Juice, Added Mineral Juice, Added Vitamin Juice|
|By Application||Food, Beverage, Bakery|
|By Companies||Campbellâ€™S, Dei Fratelli, Sacramento, Kaiser Foods, Red Gold|
|Regions Covered||North America, Europe, APAC, Latin America, MEA|
|Historical Year||2018 to 2019 (Data from 2010 can be provided as per availability)|
|Number of Pages||224|
|Number of Tables & Figures||157|
|Customization Available||Yes, the report can be customized as per your need.|
The report covers comprehensive data on emerging trends, market drivers, growth opportunities, and restraints that can change the market dynamics of the industry. It provides an in-depth analysis of the market segments which include products, applications, and competitor analysis.
The market is segmented by Type Raw Vegetable Juice, Added Mineral Juice, Added Vitamin Juice and By Application Food, Beverage, Bakery.
Some of the companies that are profiled in this report are:
Canned Vegetable Juice Market research report delivers a close watch on leading competitors with strategic analysis, micro and macro market trend and scenarios, pricing analysis and a holistic overview of the market situations in the forecast period. It is a professional and a detailed report focusing on primary and secondary drivers, market share, leading segments and geographical analysis. Further, key players, major collaborations, merger & acquisitions along with trending innovation and business policies are reviewed in the report.
Key Benefits for Industry Participants & Stakeholders:
Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa (MEA). North America region is further bifurcated into countries such as U.S., and Canada. The Europe region is further categorized into U.K., France, Germany, Italy, Spain, Russia, and Rest of Europe. Asia Pacific is further segmented into China, Japan, South Korea, India, Australia, South East Asia, and Rest of Asia Pacific. Latin America region is further segmented into Brazil, Mexico, and Rest of Latin America, and the MEA region is further divided into GCC, Turkey, South Africa, and Rest of MEA.
We have studied the Canned Vegetable Juice Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2028.
How you may use our products:
Reasons to Purchase the Canned Vegetable Juice Market Report:
Some other reports from this category!