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Global Cajun Seasoning Market by Type (Salt & Pepper, Herbs & Spices, Blends, Others), By Application (Food Service, Industrial, Retail, Bakery, Others) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast To 2028

  • Report ID: FB-55
  • Author: Up Market Research
  • Rating: 4.5
  • Total Reviews: 63
  • No. Of Pages: 211
  • Format:
  • Pub. Date: 2021-03-01
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The Global Cajun Seasoning Market size is projected to grow to USD 4.37 billion by 2028, at a CAGR of 1.5% during the forecast period of 2021-2028. The North American region is expected to dominate the market throughout the forecast period and will account for more than 40% share in 2028 owing to increasing preference for authentic flavors among consumers and high demand for food items such as nachos, chips, tacos etc., which are heavily seasoned with Cajun spices in these regions.

Cajun Seasoning is a popular blend of herbs and spices that originated from the south-eastern region of Louisiana, which comprises mainly black pepper, salt, paprika, onion powder, garlic powder, and thyme. Cajun seasoning can be used to enhance the flavor of seafood dishes such as shrimp or crawfish étouffée; chicken fricassee or gumbo; jambalaya with rice; fish fillet po'boy sandwiches etc.


On the basis of Type, the market is segmented into Salt & Pepper, Herbs & Spices, Blends, and Others.


Salt & Pepper:

The market for salt and pepper is expected to lead the overall Cajun seasoning type in terms of revenue, owing to its prominence as a universal condiment across all food types.


Herbs & Spices:

Herbs and spices are also used extensively in various cuisines around the globe; however, their demand varies by region. In regions such as the Asia Pacific and North America, they form an integral ingredient of dishes like Mexican cuisine whereas Europe witnesses high usage of herbs among consumers and high demand for food items such as nachos, chips, tacos, etc., which are heavily seasoned with Cajun spices in these regions.



Blends have been introduced recently to the market and are expected to witness high demand owing to their wider range of flavors.



Other types such as powdered Cajun seasoning, powders with spice blends, ready-to-cook mixes, etc., have been introduced in the market recently; however, they account for a small share of overall revenue.


On the basis of Application, the market is segmented into Food Service, Industrial, Retail, and Bakery. The food service industry is projected to be one of the fastest-growing end-users for Cajuns over the forecasted period due to its widespread usage among customers who tend towards eating at restaurants or ordering takeaways from fast food outlets on a regular basis which leads them into consuming more than twice the amount consumed by consumers at home (per capita). The retail category is projected to witness the fastest growth in the future due to an increasing preference for ready-to-eat Cajun seasoning products among consumers on account of their convenience factor.


On basis of Region, the market is segmented into North America, Latin America, Europe, Asia Pacific, and Middle East & Africa. The North American market is expected to lead from 2021-2028 due to a significant increase in demand for Cajuns seasoning among consumers as well as an increased per capita consumption of salt and pepper (a major component of most Cajun seasonings). Rising disposable incomes coupled with changing food habits will drive this growth further thus providing ample opportunities for players operating within the region. The market in China is projected to witness the highest rate of growth during the forecast period on account of the increasing population combined with rapid urbanization that has led to changes in lifestyle preferences towards adopting healthier diets by many people including Chinese especially those who reside in urban areas.


Key Constraints for Cajun Seasoning Market:

The major constraint to the growth of this market is that people are now more health-conscious and have reduced their intake of sugar, salt, oil, etc. which would affect demand for Cajun seasoning products as these items form an integral part of most recipes. Moreover, there has been a rise in popularity for gluten-free diets owing to concern about sensitivities towards wheat or other food intolerances among consumers with celiac disease. As such brands should provide options suitably tailored for these individuals and should also undertake efforts ensuring compliance with international standards on manufacturing processes related to safety requirements because many countries including China have strict regulations when it comes to labeling specifications like ingredients lists.

Up Market Research published a new report titled “Cajun Seasoning Market research report which is segmented by Types (Salt & Pepper, Herbs & Spices, Blends, Others), By Applications (Food Service, Industrial, Retail, Bakery, Others), By Players/Companies The Food Source International, Royal Nut, McCormick, The Kraft Heinz, Gel Spice, Rose Hill Foods, The Food Source International, Mars Food”. 


Report Scope

Report Attributes Report Details
Report Title Cajun Seasoning Market Research Report
By Type Salt & Pepper, Herbs & Spices, Blends, Others
By Application Food Service, Industrial, Retail, Bakery, Others
By Companies The Food Source International, Royal Nut, McCormick, The Kraft Heinz, Gel Spice, Rose Hill Foods, The Food Source International, Mars Food
Regions Covered North America, Europe, APAC, Latin America, MEA
Base Year 2020
Historical Year 2018 to 2019 (Data from 2010 can be provided as per availability)
Forecast Year 2028
Number of Pages 211
Number of Tables & Figures 148
Customization Available Yes, the report can be customized as per your need.

The report covers comprehensive data on emerging trends, market drivers, growth opportunities, and restraints that can change the market dynamics of the industry. It provides an in-depth analysis of the market segments which include products, applications, and competitor analysis.

Global Cajun Seasoning Industry Outlook

Global Cajun Seasoning Market Report Segments:

The market is segmented by Type Salt & Pepper, Herbs & Spices, Blends, Others and By Application Food Service, Industrial, Retail, Bakery, Others.


Some of the companies that are profiled in this report are:

  1. The Food Source International
  2. Royal Nut
  3. McCormick
  4. The Kraft Heinz
  5. Gel Spice
  6. Rose Hill Foods
  7. The Food Source International
  8. Mars Food

Cajun Seasoning Market research report delivers a close watch on leading competitors with strategic analysis, micro and macro market trend and scenarios, pricing analysis and a holistic overview of the market situations in the forecast period. It is a professional and a detailed report focusing on primary and secondary drivers, market share, leading segments and geographical analysis. Further, key players, major collaborations, merger & acquisitions along with trending innovation and business policies are reviewed in the report.


Key Benefits for Industry Participants & Stakeholders:

  • Industry drivers, restraints, and opportunities covered in the study
  • Neutral perspective on the market performance
  • Recent industry trends and developments
  • Competitive landscape & strategies of key players
  • Potential & niche segments and regions exhibiting promising growth covered
  • Historical, current, and projected market size, in terms of value
  • In-depth analysis of the Cajun Seasoning Market

Overview of the regional outlook of the Cajun Seasoning Market:

Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa (MEA). North America region is further bifurcated into countries such as U.S., and Canada. The Europe region is further categorized into U.K., France, Germany, Italy, Spain, Russia, and Rest of Europe. Asia Pacific is further segmented into China, Japan, South Korea, India, Australia, South East Asia, and Rest of Asia Pacific. Latin America region is further segmented into Brazil, Mexico, and Rest of Latin America, and the MEA region is further divided into GCC, Turkey, South Africa, and Rest of MEA.

Cajun Seasoning Market Overview

Highlights of The Cajun Seasoning Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of Cajun Seasoning Market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2028.
  5. Developments and trends in the market.
  6. By Type:

                1. Salt & Pepper

                2. Herbs & Spices

                3. Blends

                4. Others

       7. By Application:

                1. Food Service

                2. Industrial

                3. Retail

                4. Bakery

                5. Others

  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Cajun Seasoning Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2028.


How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Cajun Seasoning Market Statistics

Reasons to Purchase the Cajun Seasoning Market Report:

  • The report includes a plethora of information such as market dynamics scenario and opportunities during the forecast period
  • Segments and sub-segments include quantitative, qualitative, value (USD Million,) and volume (Units Million) data.
  • Regional, sub-regional, and country level data includes the demand and supply forces along with their influence on the market.
  • The competitive landscape comprises share of key players, new developments, and strategies in the last three years.
  • Comprehensive companies offering products, relevant financial information, recent developments, SWOT analysis, and strategies by these players.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Cajun Seasoning Market Overview
   4.1 Introduction 
      4.1.1 Market Taxonomy 
      4.1.2 Market Definition 
      4.1.3 Macro-Economic Factors Impacting the Market Growth 
   4.2 Cajun Seasoning Market Dynamics 
      4.2.1 Market Drivers 
      4.2.2 Market Restraints 
      4.2.3 Market Opportunity 
   4.3 Cajun Seasoning Market - Supply Chain Analysis 
      4.3.1 List of Key Suppliers 
      4.3.2 List of Key Distributors 
      4.3.3 List of Key Consumers 
   4.4 Key Forces Shaping the Cajun Seasoning Market 
      4.4.1 Bargaining Power of Suppliers 
      4.4.2 Bargaining Power of Buyers 
      4.4.3 Threat of Substitution 
      4.4.4 Threat of New Entrants 
      4.4.5 Competitive Rivalry 
   4.5 Global Cajun Seasoning Market Size & Forecast, 2018-2028 
      4.5.1 Cajun Seasoning Market Size and Y-o-Y Growth 
      4.5.2 Cajun Seasoning Market Absolute $ Opportunity 

Chapter 5 Global Cajun Seasoning Market Analysis and Forecast by Type
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Type
      5.1.2 Basis Point Share (BPS) Analysis by Type
      5.1.3 Absolute $ Opportunity Assessment by Type
   5.2 Cajun Seasoning Market Size Forecast by Type
      5.2.1 Salt & Pepper
      5.2.2 Herbs & Spices
      5.2.3 Blends
      5.2.4 Others
   5.3 Market Attractiveness Analysis by Type

Chapter 6 Global Cajun Seasoning Market Analysis and Forecast by Applications
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Applications
      6.1.2 Basis Point Share (BPS) Analysis by Applications
      6.1.3 Absolute $ Opportunity Assessment by Applications
   6.2 Cajun Seasoning Market Size Forecast by Applications
      6.2.1 Food Service
      6.2.2 Industrial
      6.2.3 Retail
      6.2.4 Bakery
      6.2.5 Others
   6.3 Market Attractiveness Analysis by Applications

Chapter 7 Global Cajun Seasoning Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Cajun Seasoning Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America Cajun Seasoning Analysis and Forecast
   9.1 Introduction
   9.2 North America Cajun Seasoning Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America Cajun Seasoning Market Size Forecast by Type
      9.6.1 Salt & Pepper
      9.6.2 Herbs & Spices
      9.6.3 Blends
      9.6.4 Others
   9.7 Basis Point Share (BPS) Analysis by Type 
   9.8 Absolute $ Opportunity Assessment by Type 
   9.9 Market Attractiveness Analysis by Type
   9.10 North America Cajun Seasoning Market Size Forecast by Applications
      9.10.1 Food Service
      9.10.2 Industrial
      9.10.3 Retail
      9.10.4 Bakery
      9.10.5 Others
   9.11 Basis Point Share (BPS) Analysis by Applications 
   9.12 Absolute $ Opportunity Assessment by Applications 
   9.13 Market Attractiveness Analysis by Applications

Chapter 10 Europe Cajun Seasoning Analysis and Forecast
   10.1 Introduction
   10.2 Europe Cajun Seasoning Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe Cajun Seasoning Market Size Forecast by Type
      10.6.1 Salt & Pepper
      10.6.2 Herbs & Spices
      10.6.3 Blends
      10.6.4 Others
   10.7 Basis Point Share (BPS) Analysis by Type 
   10.8 Absolute $ Opportunity Assessment by Type 
   10.9 Market Attractiveness Analysis by Type
   10.10 Europe Cajun Seasoning Market Size Forecast by Applications
      10.10.1 Food Service
      10.10.2 Industrial
      10.10.3 Retail
      10.10.4 Bakery
      10.10.5 Others
   10.11 Basis Point Share (BPS) Analysis by Applications 
   10.12 Absolute $ Opportunity Assessment by Applications 
   10.13 Market Attractiveness Analysis by Applications

Chapter 11 Asia Pacific Cajun Seasoning Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific Cajun Seasoning Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific Cajun Seasoning Market Size Forecast by Type
      11.6.1 Salt & Pepper
      11.6.2 Herbs & Spices
      11.6.3 Blends
      11.6.4 Others
   11.7 Basis Point Share (BPS) Analysis by Type 
   11.8 Absolute $ Opportunity Assessment by Type 
   11.9 Market Attractiveness Analysis by Type
   11.10 Asia Pacific Cajun Seasoning Market Size Forecast by Applications
      11.10.1 Food Service
      11.10.2 Industrial
      11.10.3 Retail
      11.10.4 Bakery
      11.10.5 Others
   11.11 Basis Point Share (BPS) Analysis by Applications 
   11.12 Absolute $ Opportunity Assessment by Applications 
   11.13 Market Attractiveness Analysis by Applications

Chapter 12 Latin America Cajun Seasoning Analysis and Forecast
   12.1 Introduction
   12.2 Latin America Cajun Seasoning Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America Cajun Seasoning Market Size Forecast by Type
      12.6.1 Salt & Pepper
      12.6.2 Herbs & Spices
      12.6.3 Blends
      12.6.4 Others
   12.7 Basis Point Share (BPS) Analysis by Type 
   12.8 Absolute $ Opportunity Assessment by Type 
   12.9 Market Attractiveness Analysis by Type
   12.10 Latin America Cajun Seasoning Market Size Forecast by Applications
      12.10.1 Food Service
      12.10.2 Industrial
      12.10.3 Retail
      12.10.4 Bakery
      12.10.5 Others
   12.11 Basis Point Share (BPS) Analysis by Applications 
   12.12 Absolute $ Opportunity Assessment by Applications 
   12.13 Market Attractiveness Analysis by Applications

Chapter 13 Middle East & Africa (MEA) Cajun Seasoning Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA) Cajun Seasoning Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA) Cajun Seasoning Market Size Forecast by Type
      13.6.1 Salt & Pepper
      13.6.2 Herbs & Spices
      13.6.3 Blends
      13.6.4 Others
   13.7 Basis Point Share (BPS) Analysis by Type 
   13.8 Absolute $ Opportunity Assessment by Type 
   13.9 Market Attractiveness Analysis by Type
   13.10 Middle East & Africa (MEA) Cajun Seasoning Market Size Forecast by Applications
      13.10.1 Food Service
      13.10.2 Industrial
      13.10.3 Retail
      13.10.4 Bakery
      13.10.5 Others
   13.11 Basis Point Share (BPS) Analysis by Applications 
   13.12 Absolute $ Opportunity Assessment by Applications 
   13.13 Market Attractiveness Analysis by Applications

Chapter 14 Competition Landscape 
   14.1 Cajun Seasoning Market: Competitive Dashboard
   14.2 Global Cajun Seasoning Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 The Food Source International
      14.3.2 Royal Nut
      14.3.3 McCormick
      14.3.4 The Kraft Heinz
      14.3.5 Gel Spice
      14.3.6 Rose Hill Foods
      14.3.7 The Food Source International
      14.3.8 Mars Food
Segments Covered in the Report
The global Cajun Seasoning market has been segmented based on

By Types
  • Salt & Pepper
  • Herbs & Spices
  • Blends
  • Others
By Applications
  • Food Service
  • Industrial
  • Retail
  • Bakery
  • Others
  • Asia Pacific
  • North America
  • Latin America
  • Europe
  • Middle East & Africa
Key Players
  • The Food Source International
  • Royal Nut
  • McCormick
  • The Kraft Heinz
  • Gel Spice
  • Rose Hill Foods
  • The Food Source International
  • Mars Food

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