Global Protein Extracts from Single Cell Protein and Other Conventional Sources Market by Sources (Algae, Bacteria, Fungi, Yeast, Plant), by Applications (Hydrolysate}, Concentrate, Pharma, Animal Feed {Isolate, Agriculture) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast To 2028

Industry Insights

In 2016, the global market for protein extracts from single-cell protein and other conventional sources was valued at USD 12,685.7 millions. The market growth can be attributed to the growing demand for low-fat food and feed with optimal amino acid composition.

Over the forecast period, there will be a rise in demand for products made from ethically sustainable production. Soy-derived products have the advantage of being positioned as a sustainable source for protein. However, R&D will be driven by a higher priority to the functional role rather than the nutritional role.

The industry is expected to grow with technological advancements in the production and use of proteins from single cells. This sector is likely to see growth as R&D in nutraceuticals will aid in the acceptance of personalized nutrition products. Numerous research papers have been published about the use of single-cell protein as well as protein from another microbial source.

In many countries, genetically modified yeast from bioethanol plants is used as cattle feed. These products are popular for animal feed and human consumption due to their single-cell protein (SCP) advantages. DuPont is involved in the genetic engineering yeast to produce long-chain omega-3 fat acids. This is vital for human health.

This market is characterized by a significant number of players involved in the production of Spirulina or Chlorella, which serves as a major source for revenue generation.

BlueBiotech Int GmbH, a micro-algal biotechnology firm, has been in operation for over ten years and produces large quantities of Spirulina, Chlorella, and other products.

Cyanotech Corporation, a world-renowned producer of Spirulina, has sales in the U.S.A and 30 other countries. Spirulina was also granted Generally Recognized As Safe (GRAS), status by the U.S. FDA to be used as a food ingredient.

The companies also offer spirulina as a nutritional beverage. This drink contains live spirulina, which can be used as a nutritional supplement or probiotic. To gain an edge in the market, companies mask the taste of spirulina.

Multipurpose use of spirulina in nutraceuticals drives research interest by manufacturers in single-cell-derived products, which in turn boosts growth in this industry. These applications include alkaliser, antioxidant, B vitamin source and chlorophyll enhancer. Because it promises farmers a higher income than regular crops that require low investment, Spirulina is considered a low-income program with high returns.

Source Insights

Due to their high usage in animal feed and food, plant extracts made up the largest portion of 2016's revenue. This segment is expected to dominate in the future due to the availability of many methods for extracting plant proteins.

For the production of SCP, food grade substrates are used. However, other processes are in development to produce SCP from low-cost waste materials. These sources of waste materials include agricultural sources and the food & beverages processing industries. A significant portion of this market is also due to the availability of SCPs that are used as high-protein sources for animal feed. SCP extract is expected to continue growing throughout the forecast period due to continued developments.

Nutrinsic, which is a food and beverage nutrition company, created ProFloc in August 2014. This product can be used to replace any animal or vegetable source of nutrition in animal nutrition applications. It is a viable substitute for animal and plant-derived products.

Over the last years, Bacteria has been used extensively as SCPs. This usage rate is expected to increase during the forecast period. On a dry weight basis, bacterial SCP typically contains between 50 and 80% protein. The methionine content of bacterial SCP has been shown to be higher than that of algal and fungal proteins. This segment is witnessing continued development in production capabilities. This will, in turn, increase the production of bacteria-based SCPs.

Application Insights

In many areas of biotechnology, protein plays an important role, including cell cultivation, pharmacy, nutraceuticals and cosmetics. The major beneficiaries of the nutraceuticals-cosmetics industry are the companies that manufacture them. This is due to the large number of resources that are available within the nutraceuticals or cosmetics industry.

The fastest-growing drug category in the pharmaceutical industry is peptidide drugs. This is due to technological advancements that have dramatically accelerated protein production. Numerous studies have also been done to isolate protein from plants and determine their potential medicinal uses.

Regional Insight

The largest share of 2016's revenue came from North America. Regional growth is being driven by the introduction of advanced biotechnology techniques and the presence of large firms in the region. U.S.-based firms like Nucelis, Cyanotech Corporation and KnipBio are responsible for the majority of the global SCPs market. These companies are well-known as major producers of SCP, and they have generated significant revenue through the sales of products like Spirulina (Cyanotech Corporation).

Asia Pacific will likely be the most lucrative region, as countries are working to increase their share of the global animal feed industry. Vietnam was ranked number 15 in the Asia-Pacific feed-producing country list with a 21% increase over the previous year. China remained the number one feed-producing nation with 187.20 millions metric tons. However, India, Pakistan, India and Vietnam also contributed significantly to the Asian market.

Competitive Insights

KnipBio; BlueBioTech Int. Marlow Foods Limited, Lallemand Inc. and GmbH are just a few of the key players in this market. Among the new players are Tangshan Top Biotechnology Co., Ltd. and XIAMEN HYFINE GELATIN CO., LTD.

To improve their market position as animal feed producers, companies are pursuing viable strategies such as facility expansions and strategic alliances. As part of its Asian market growth strategy, Nutreco opened a new East Java, Indonesia animal nutrition plant in September 2015. It also opened a Vietnam premix plant that year. Both expansions were made to increase the company's presence in this sector.

Scope of the Report

The report covers segments

This report predicts revenue growth at the global, regional and country levels. It also analyzes the industry trends for each sub-segment from 2014 to 2025. Grand View Research has divided the global market for protein extracts from single-cell protein and other conventional sources market by source, application, region, and country.

• Source Outlook (Revenue USD Million, 2014-2025)

  • Plant Protein Extract Sources

  • Microbial Sources - Single Cell Proteins

  • Microbial Sources – Direct Use

• App Outlook (Revenue USD Million, 2014-2025)

  • Biotechnology

    • Pharma

    • Media for cell culture

    • Other

  • Animal Feed

    • Sources of animal feed

      • Plant Protein Extract Sources

      • Microbial Sources - Single Cell Proteins

        • Bacteria

        • Yeast

        • Algae

        • Fungi

      • Microbial Sources – Direct Use

    • Grades of animal feed

      • Concentrates

      • Isolates

      • Hydrolysates

    • Feeding animals according to their animal type

      • Livestock

        • Poultry

        • Pig

        • Cattle

        • Other Livestock

    • Fish Feed

    • Companion/Pet Animals

  • Agriculture & Fertilizers

  • Other

• Regional Outlook (Revenue USD Million, 2014-2025)

  • North America

    • The U.S.

    • Canada

  • Europe

    • Germany

    • UK

  • Asia Pacific

    • China

    • Japan

    • India

  • Latin America

    • Brazil

  • Middle East & Africa

    • South Africa

These are the most frequently asked questions about this report

b. The market for protein extracts from single-cell protein and other conventional sources was valued at USD 16.0 billion in 2019, and is forecast to grow to USD 17.4 billion by 2020.

b. Global protein extracts from single-cell protein and other conventional sources is expected to grow at 8.6% compound annual growth rate between 2020-2025, to reach USD 26.3 Billion by 2025.

b. Biotechnology-related applications dominated the protein extracts from single cell protein and other conventional sources with a share of 46% in 2019. This can be attributed to biotech products' increasing popularity and increased investment in this area.

b. KnipBio and BlueBioTech Int are two of the key players in the protein extracts form single cell protein market. Marlow Foods Limited, Lallemand Inc and GmbH are key players in this market. Tangshan Top Bio-technology Co., Ltd; XIAMEN HYFINE GELATIN CO., LTD.

b. The market growth is driven by the commercial success of single-cell protein like spirulina or chlorella, as well as technological advances in single-cell production.

Up Market Research published a new report titled “Protein Extracts from Single Cell Protein and Other Conventional Sources Market research report which is segmented by Sources (Algae, Bacteria, Fungi, Yeast, Plant), by Applications (Hydrolysate}, Concentrate, Pharma, Animal Feed {Isolate, Agriculture), By Players/Companies Ltd; XIAMEN HYFINE GELATIN CO, LTD, KnipBio; BlueBioTech Int GmbH; Lallemand Inc; Marlow Foods Limited are some key players operating in this market Tangshan Top Bio-technology Co”. As per the study the market is expected to grow at a CAGR of XX% in the forecast period.

Report Scope

The report covers comprehensive data on emerging trends, market drivers, growth opportunities, and restraints that can change the market dynamics of the industry. It provides an in-depth analysis of the market segments which include products, applications, and competitor analysis.

Global Protein Extracts from Single Cell Protein and Other Conventional Sources Market Report Segments:

The market is segmented by Sources (Algae, Bacteria, Fungi, Yeast, Plant), by Applications (Hydrolysate}, Concentrate, Pharma, Animal Feed {Isolate, Agriculture).

Protein Extracts from Single Cell Protein and Other Conventional Sources Market research report delivers a close watch on leading competitors with strategic analysis, micro and macro market trend and scenarios, pricing analysis and a holistic overview of the market situations in the forecast period. It is a professional and a detailed report focusing on primary and secondary drivers, market share, leading segments and geographical analysis. Further, key players, major collaborations, merger & acquisitions along with trending innovation and business policies are reviewed in the report.

Key Benefits for Industry Participants & Stakeholders:

• Industry drivers, restraints, and opportunities covered in the study
• Neutral perspective on the market performance
• Recent industry trends and developments
• Competitive landscape & strategies of key players
• Potential & niche segments and regions exhibiting promising growth covered
• Historical, current, and projected market size, in terms of value
• In-depth analysis of the Protein Extracts from Single Cell Protein and Other Conventional Sources Market

Overview of the regional outlook of the Protein Extracts from Single Cell Protein and Other Conventional Sources Market:

Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa (MEA). North America region is further bifurcated into countries such as U.S., and Canada. The Europe region is further categorized into U.K., France, Germany, Italy, Spain, Russia, and Rest of Europe. Asia Pacific is further segmented into China, Japan, South Korea, India, Australia, South East Asia, and Rest of Asia Pacific. Latin America region is further segmented into Brazil, Mexico, and Rest of Latin America, and the MEA region is further divided into GCC, Turkey, South Africa, and Rest of MEA.

Highlights of The Protein Extracts from Single Cell Protein and Other Conventional Sources Market Report:

1. The market structure and projections for the coming years.
2. Drivers, restraints, opportunities, and current trends of Protein Extracts from Single Cell Protein and Other Conventional Sources Market.
3. Historical data and forecast.
4. Estimations for the forecast period 2028.
5. Developments and trends in the market.

                1. Algae

                2. Bacteria

                3. Fungi

                4. Yeast

                5. Plant

                1. Hydrolysate}

                2. Concentrate

                3. Pharma

                4. Animal Feed {Isolate

                5. Agriculture

8. Market scenario by region, sub-region, and country.
9. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
10. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
11. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Protein Extracts from Single Cell Protein and Other Conventional Sources Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2028.

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Reasons to Purchase the Protein Extracts from Single Cell Protein and Other Conventional Sources Market Report:

• The report includes a plethora of information such as market dynamics scenario and opportunities during the forecast period
• Segments and sub-segments include quantitative, qualitative, value (USD Million,) and volume (Units Million) data.
• Regional, sub-regional, and country level data includes the demand and supply forces along with their influence on the market.
• The competitive landscape comprises share of key players, new developments, and strategies in the last three years.
• Comprehensive companies offering products, relevant financial information, recent developments, SWOT analysis, and strategies by these players.