Global Potato Protein Market by Application (Food & Beverages, Feed), by Type (Isolates, Concentrates) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast To 2028
Summary of the Report
In 2018, the global potato protein market was worth USD 78.06 millions. It is projected to grow at a compound annual rate (CAGR of 4.3%) between 2019 and 2025. The market is expected to grow due to the increasing popularity of potato protein and its nutritional benefits such as better digestion, strength, and controlled blood sugar. The largest market segment is food & drinks.
It is used extensively in dairy products, infant formulas and food supplements. The product demand is expected to rise due to rising dietary protein consumption and the rapid expansion of the food sector due to growing populations in countries like India, China and Brazil. The demand for protein in drinks like smoothies and shakes will rise due to rising health consciousness.
The segment's demand will continue to grow due to constant product innovation. Avebe is collaborating with Nizo to develop a new process for the ingredient composition of potato protein for beverages such as sports drinks and 100% vegetable ice cream products. Solathin Vegan was launched by Bioriginal Food and Science Corp. It provides essential and non-essential amino acids for weight loss.
Europe was the biggest regional market in 2018, accounting for over 30% of global share. It is expected to maintain its position as the region's leading market throughout the forecast period. APAC will be the fastest-growing region market between 2019 and 2025, due to increased consumption of food supplements, product popularity such as milk, sports nutrition and poultry diet.
Type Insights
In 2018, the market was led by isolates. It is expected to grow at the highest CAGR between 2019 and 2025. Isolates are rich in bioactive compounds and contain minimal carbs or fats. This is good for immune system health. This segment will likely grow because of constant product innovation.
Innovix Labs, for example, launched a vegan protein made with 100% potato protein isolate. It is a vegan protein with 100% potato protein isolate that is all-natural and gluten-free. It can be used in smoothies, juices, shakes, and other low-protein foods.
It is expected that the concentrates segment will also see significant growth. These products are low in fat, cholesterol, and milk. They also contain high levels of protein. This product is used mainly in functional food, such yogurt and cereals. This segment is expected to grow because of the increased demand for these products, which have many nutritional benefits.
Application Insights
The largest application segment was food & beverages in 2018, accounting for more than 75% of the market.
Over the forecast period, the feed segment will see the fastest CAGR at 4.7%. Because it acts as an antibiotic, potato protein is a common ingredient in poultry diets. This segment will see a lot of product innovation. Roquette Freres, for example, introduced Tubermine FV potato proteins to be used as calf milk substitutes.
Regional Insights
Europe was the largest region market in 2018, and it is expected to grow at a steady CAGR between 2019 and 2025. The regional market is expected to grow due to rising product demand for dietary supplements as well as meat substitutes. The market growth is also attributed to the presence of key companies in this region. This is because these companies are focused on product development to meet the growing product demand in the food & beverage and feed application sectors. It will also boost market growth.
Asia Pacific will be the fastest-growing region. This growth can be attributed to a variety of factors such as increased awareness about protein supplements and changing lifestyles. The market will also be boosted by the rapid expansion of the food sector in emerging countries like India.
Market Share Insights & Key Companies
To gain significant market share, major companies have taken strategic initiatives such as mergers and acquisitions to increase their reach, particularly in emerging markets. Avebe, for example, merged with Novasep in 2018 to industrialize its purification system to produce high-quality potato proteins for the food industry. Perfectasol D520, which is a combination of potato starch with protein, was also introduced by the company. This allows for 100% plant-based pizza dough. The market leader in potato protein is:
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Avebe
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Bioriginal Food and Science Corp.
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Roquette Freres
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Agrana Beteiliguns AG
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Peppes Group
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Emsland Group
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KMC Ingredients
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AKV Langholt
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PPZ Niechlow
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Sudstarke
Up Market Research published a new report titled “Potato Protein Market research report which is segmented by Application (Food & Beverages, Feed), by Type (Isolates, Concentrates), By Players/Companies Roquette Freres, Emsland Group, AKV Langholt, Agrana Beteiliguns AG, Bioriginal Food and Science Corp, PPZ Niechlow, Sudstarke, KMC Ingredients, Peppes Group, Avebe”. As per the study the market is expected to grow at a CAGR of XX% in the forecast period.
Report Scope
Report Attributes | Report Details |
Report Title | Potato Protein Market Research Report |
By Application | Food & Beverages, Feed |
By Type | Isolates, Concentrates |
By Companies | Roquette Freres, Emsland Group, AKV Langholt, Agrana Beteiliguns AG, Bioriginal Food and Science Corp, PPZ Niechlow, Sudstarke, KMC Ingredients, Peppes Group, Avebe |
Regions Covered | North America, Europe, APAC, Latin America, MEA |
Base Year | 2020 |
Historical Year | 2018 to 2019 (Data from 2010 can be provided as per availability) |
Forecast Year | 2028 |
Number of Pages | 219 |
Number of Tables & Figures | 154 |
Customization Available | Yes, the report can be customized as per your need. |
The report covers comprehensive data on emerging trends, market drivers, growth opportunities, and restraints that can change the market dynamics of the industry. It provides an in-depth analysis of the market segments which include products, applications, and competitor analysis.
Global Potato Protein Market Report Segments:
The market is segmented by Application (Food & Beverages, Feed), by Type (Isolates, Concentrates).
Potato Protein Market research report delivers a close watch on leading competitors with strategic analysis, micro and macro market trend and scenarios, pricing analysis and a holistic overview of the market situations in the forecast period. It is a professional and a detailed report focusing on primary and secondary drivers, market share, leading segments and geographical analysis. Further, key players, major collaborations, merger & acquisitions along with trending innovation and business policies are reviewed in the report.
Key Benefits for Industry Participants & Stakeholders:
- Industry drivers, restraints, and opportunities covered in the study
- Neutral perspective on the market performance
- Recent industry trends and developments
- Competitive landscape & strategies of key players
- Potential & niche segments and regions exhibiting promising growth covered
- Historical, current, and projected market size, in terms of value
- In-depth analysis of the Potato Protein Market
Overview of the regional outlook of the Potato Protein Market:
Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa (MEA). North America region is further bifurcated into countries such as U.S., and Canada. The Europe region is further categorized into U.K., France, Germany, Italy, Spain, Russia, and Rest of Europe. Asia Pacific is further segmented into China, Japan, South Korea, India, Australia, South East Asia, and Rest of Asia Pacific. Latin America region is further segmented into Brazil, Mexico, and Rest of Latin America, and the MEA region is further divided into GCC, Turkey, South Africa, and Rest of MEA.
Highlights of The Potato Protein Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of Potato Protein Market.
- Historical data and forecast.
- Estimations for the forecast period 2028.
- Developments and trends in the market.
1. Food & Beverages
2. Feed
7. By Type:1. Isolates
2. Concentrates
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Potato Protein Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2028.
How you may use our products:
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Reasons to Purchase the Potato Protein Market Report:
- The report includes a plethora of information such as market dynamics scenario and opportunities during the forecast period
- Segments and sub-segments include quantitative, qualitative, value (USD Million,) and volume (Units Million) data.
- Regional, sub-regional, and country level data includes the demand and supply forces along with their influence on the market.
- The competitive landscape comprises share of key players, new developments, and strategies in the last three years.
- Comprehensive companies offering products, relevant financial information, recent developments, SWOT analysis, and strategies by these players.
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Potato Protein Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Potato Protein Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Potato Protein Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Potato Protein Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Potato Protein Market Size & Forecast, 2018-2028
4.5.1 Potato Protein Market Size and Y-o-Y Growth
4.5.2 Potato Protein Market Absolute $ Opportunity
Chapter 5 Global Potato Protein Market Analysis and Forecast by Application
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Application
5.1.2 Basis Point Share (BPS) Analysis by Application
5.1.3 Absolute $ Opportunity Assessment by Application
5.2 Potato Protein Market Size Forecast by Application
5.2.1 Food & Beverages
5.2.2 Feed
5.3 Market Attractiveness Analysis by Application
Chapter 6 Global Potato Protein Market Analysis and Forecast by Type
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Type
6.1.2 Basis Point Share (BPS) Analysis by Type
6.1.3 Absolute $ Opportunity Assessment by Type
6.2 Potato Protein Market Size Forecast by Type
6.2.1 Isolates
6.2.2 Concentrates
6.3 Market Attractiveness Analysis by Type
Chapter 7 Global Potato Protein Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Potato Protein Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Potato Protein Analysis and Forecast
9.1 Introduction
9.2 North America Potato Protein Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Potato Protein Market Size Forecast by Application
9.6.1 Food & Beverages
9.6.2 Feed
9.7 Basis Point Share (BPS) Analysis by Application
9.8 Absolute $ Opportunity Assessment by Application
9.9 Market Attractiveness Analysis by Application
9.10 North America Potato Protein Market Size Forecast by Type
9.10.1 Isolates
9.10.2 Concentrates
9.11 Basis Point Share (BPS) Analysis by Type
9.12 Absolute $ Opportunity Assessment by Type
9.13 Market Attractiveness Analysis by Type
Chapter 10 Europe Potato Protein Analysis and Forecast
10.1 Introduction
10.2 Europe Potato Protein Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Potato Protein Market Size Forecast by Application
10.6.1 Food & Beverages
10.6.2 Feed
10.7 Basis Point Share (BPS) Analysis by Application
10.8 Absolute $ Opportunity Assessment by Application
10.9 Market Attractiveness Analysis by Application
10.10 Europe Potato Protein Market Size Forecast by Type
10.10.1 Isolates
10.10.2 Concentrates
10.11 Basis Point Share (BPS) Analysis by Type
10.12 Absolute $ Opportunity Assessment by Type
10.13 Market Attractiveness Analysis by Type
Chapter 11 Asia Pacific Potato Protein Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Potato Protein Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Potato Protein Market Size Forecast by Application
11.6.1 Food & Beverages
11.6.2 Feed
11.7 Basis Point Share (BPS) Analysis by Application
11.8 Absolute $ Opportunity Assessment by Application
11.9 Market Attractiveness Analysis by Application
11.10 Asia Pacific Potato Protein Market Size Forecast by Type
11.10.1 Isolates
11.10.2 Concentrates
11.11 Basis Point Share (BPS) Analysis by Type
11.12 Absolute $ Opportunity Assessment by Type
11.13 Market Attractiveness Analysis by Type
Chapter 12 Latin America Potato Protein Analysis and Forecast
12.1 Introduction
12.2 Latin America Potato Protein Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Potato Protein Market Size Forecast by Application
12.6.1 Food & Beverages
12.6.2 Feed
12.7 Basis Point Share (BPS) Analysis by Application
12.8 Absolute $ Opportunity Assessment by Application
12.9 Market Attractiveness Analysis by Application
12.10 Latin America Potato Protein Market Size Forecast by Type
12.10.1 Isolates
12.10.2 Concentrates
12.11 Basis Point Share (BPS) Analysis by Type
12.12 Absolute $ Opportunity Assessment by Type
12.13 Market Attractiveness Analysis by Type
Chapter 13 Middle East & Africa (MEA) Potato Protein Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Potato Protein Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Potato Protein Market Size Forecast by Application
13.6.1 Food & Beverages
13.6.2 Feed
13.7 Basis Point Share (BPS) Analysis by Application
13.8 Absolute $ Opportunity Assessment by Application
13.9 Market Attractiveness Analysis by Application
13.10 Middle East & Africa (MEA) Potato Protein Market Size Forecast by Type
13.10.1 Isolates
13.10.2 Concentrates
13.11 Basis Point Share (BPS) Analysis by Type
13.12 Absolute $ Opportunity Assessment by Type
13.13 Market Attractiveness Analysis by Type
Chapter 14 Competition Landscape
14.1 Potato Protein Market: Competitive Dashboard
14.2 Global Potato Protein Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 Roquette Freres
14.3.2 Emsland Group
14.3.3 AKV Langholt
14.3.4 Agrana Beteiliguns AG
14.3.5 Bioriginal Food and Science Corp
14.3.6 PPZ Niechlow
14.3.7 Sudstarke
14.3.8 KMC Ingredients
14.3.9 Peppes Group
14.3.10 Avebe