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Global Potato Protein Market by Application (Food & Beverages, Feed), by Type (Isolates, Concentrates) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast To 2028

  • Report ID: DN-73805
  • Author: Up Market Research
  • Rating: 5.0
  • Total Reviews: 67
  • No. Of Pages: 219
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  • Pub. Date: 2021-10-21
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Summary of the Report

In 2018, the global potato protein market was worth USD 78.06 millions. It is projected to grow at a compound annual rate (CAGR of 4.3%) between 2019 and 2025. The market is expected to grow due to the increasing popularity of potato protein and its nutritional benefits such as better digestion, strength, and controlled blood sugar. The largest market segment is food & drinks.

It is used extensively in dairy products, infant formulas and food supplements. The product demand is expected to rise due to rising dietary protein consumption and the rapid expansion of the food sector due to growing populations in countries like India, China and Brazil. The demand for protein in drinks like smoothies and shakes will rise due to rising health consciousness.

The segment's demand will continue to grow due to constant product innovation. Avebe is collaborating with Nizo to develop a new process for the ingredient composition of potato protein for beverages such as sports drinks and 100% vegetable ice cream products. Solathin Vegan was launched by Bioriginal Food and Science Corp. It provides essential and non-essential amino acids for weight loss.

Europe was the biggest regional market in 2018, accounting for over 30% of global share. It is expected to maintain its position as the region's leading market throughout the forecast period. APAC will be the fastest-growing region market between 2019 and 2025, due to increased consumption of food supplements, product popularity such as milk, sports nutrition and poultry diet.

Type Insights

In 2018, the market was led by isolates. It is expected to grow at the highest CAGR between 2019 and 2025. Isolates are rich in bioactive compounds and contain minimal carbs or fats. This is good for immune system health. This segment will likely grow because of constant product innovation.

Innovix Labs, for example, launched a vegan protein made with 100% potato protein isolate. It is a vegan protein with 100% potato protein isolate that is all-natural and gluten-free. It can be used in smoothies, juices, shakes, and other low-protein foods.

It is expected that the concentrates segment will also see significant growth. These products are low in fat, cholesterol, and milk. They also contain high levels of protein. This product is used mainly in functional food, such yogurt and cereals. This segment is expected to grow because of the increased demand for these products, which have many nutritional benefits.

Application Insights

The largest application segment was food & beverages in 2018, accounting for more than 75% of the market.

Over the forecast period, the feed segment will see the fastest CAGR at 4.7%. Because it acts as an antibiotic, potato protein is a common ingredient in poultry diets. This segment will see a lot of product innovation. Roquette Freres, for example, introduced Tubermine FV potato proteins to be used as calf milk substitutes.

Regional Insights

Europe was the largest region market in 2018, and it is expected to grow at a steady CAGR between 2019 and 2025. The regional market is expected to grow due to rising product demand for dietary supplements as well as meat substitutes. The market growth is also attributed to the presence of key companies in this region. This is because these companies are focused on product development to meet the growing product demand in the food & beverage and feed application sectors. It will also boost market growth.

Asia Pacific will be the fastest-growing region. This growth can be attributed to a variety of factors such as increased awareness about protein supplements and changing lifestyles. The market will also be boosted by the rapid expansion of the food sector in emerging countries like India.

Market Share Insights & Key Companies

To gain significant market share, major companies have taken strategic initiatives such as mergers and acquisitions to increase their reach, particularly in emerging markets. Avebe, for example, merged with Novasep in 2018 to industrialize its purification system to produce high-quality potato proteins for the food industry. Perfectasol D520, which is a combination of potato starch with protein, was also introduced by the company. This allows for 100% plant-based pizza dough. The market leader in potato protein is:

  • Avebe

  • Bioriginal Food and Science Corp.

  • Roquette Freres

  • Agrana Beteiliguns AG

  • Peppes Group

  • Emsland Group

  • KMC Ingredients

  • AKV Langholt

  • PPZ Niechlow

  • Sudstarke

Up Market Research published a new report titled “Potato Protein Market research report which is segmented by Application (Food & Beverages, Feed), by Type (Isolates, Concentrates), By Players/Companies Roquette Freres, Emsland Group, AKV Langholt, Agrana Beteiliguns AG, Bioriginal Food and Science Corp, PPZ Niechlow, Sudstarke, KMC Ingredients, Peppes Group, Avebe”. As per the study the market is expected to grow at a CAGR of XX% in the forecast period.


Report Scope

Report AttributesReport Details
Report TitlePotato Protein Market Research Report
By ApplicationFood & Beverages, Feed
By TypeIsolates, Concentrates
By CompaniesRoquette Freres, Emsland Group, AKV Langholt, Agrana Beteiliguns AG, Bioriginal Food and Science Corp, PPZ Niechlow, Sudstarke, KMC Ingredients, Peppes Group, Avebe
Regions CoveredNorth America, Europe, APAC, Latin America, MEA
Base Year2020
Historical Year2018 to 2019 (Data from 2010 can be provided as per availability)
Forecast Year2028
Number of Pages219
Number of Tables & Figures154
Customization AvailableYes, the report can be customized as per your need.

The report covers comprehensive data on emerging trends, market drivers, growth opportunities, and restraints that can change the market dynamics of the industry. It provides an in-depth analysis of the market segments which include products, applications, and competitor analysis.


Global Potato Protein Industry Outlook

Global Potato Protein Market Report Segments:

The market is segmented by Application (Food & Beverages, Feed), by Type (Isolates, Concentrates).

Potato Protein Market research report delivers a close watch on leading competitors with strategic analysis, micro and macro market trend and scenarios, pricing analysis and a holistic overview of the market situations in the forecast period. It is a professional and a detailed report focusing on primary and secondary drivers, market share, leading segments and geographical analysis. Further, key players, major collaborations, merger & acquisitions along with trending innovation and business policies are reviewed in the report.


Key Benefits for Industry Participants & Stakeholders:

  • Industry drivers, restraints, and opportunities covered in the study
  • Neutral perspective on the market performance
  • Recent industry trends and developments
  • Competitive landscape & strategies of key players
  • Potential & niche segments and regions exhibiting promising growth covered
  • Historical, current, and projected market size, in terms of value
  • In-depth analysis of the Potato Protein Market

Overview of the regional outlook of the Potato Protein Market:

Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa (MEA). North America region is further bifurcated into countries such as U.S., and Canada. The Europe region is further categorized into U.K., France, Germany, Italy, Spain, Russia, and Rest of Europe. Asia Pacific is further segmented into China, Japan, South Korea, India, Australia, South East Asia, and Rest of Asia Pacific. Latin America region is further segmented into Brazil, Mexico, and Rest of Latin America, and the MEA region is further divided into GCC, Turkey, South Africa, and Rest of MEA.


Potato Protein Market Overview

Highlights of The Potato Protein Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of Potato Protein Market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2028.
  5. Developments and trends in the market.
        6. By Application:

                1. Food & Beverages

                2. Feed

        7. By Type:

                1. Isolates

                2. Concentrates

  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Potato Protein Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2028.


How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Potato Protein Market Trends

Reasons to Purchase the Potato Protein Market Report:

  • The report includes a plethora of information such as market dynamics scenario and opportunities during the forecast period
  • Segments and sub-segments include quantitative, qualitative, value (USD Million,) and volume (Units Million) data.
  • Regional, sub-regional, and country level data includes the demand and supply forces along with their influence on the market.
  • The competitive landscape comprises share of key players, new developments, and strategies in the last three years.
  • Comprehensive companies offering products, relevant financial information, recent developments, SWOT analysis, and strategies by these players.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Potato Protein Market Overview
   4.1 Introduction 
      4.1.1 Market Taxonomy 
      4.1.2 Market Definition 
      4.1.3 Macro-Economic Factors Impacting the Market Growth 
   4.2 Potato Protein Market Dynamics 
      4.2.1 Market Drivers 
      4.2.2 Market Restraints 
      4.2.3 Market Opportunity 
   4.3 Potato Protein Market - Supply Chain Analysis 
      4.3.1 List of Key Suppliers 
      4.3.2 List of Key Distributors 
      4.3.3 List of Key Consumers 
   4.4 Key Forces Shaping the Potato Protein Market 
      4.4.1 Bargaining Power of Suppliers 
      4.4.2 Bargaining Power of Buyers 
      4.4.3 Threat of Substitution 
      4.4.4 Threat of New Entrants 
      4.4.5 Competitive Rivalry 
   4.5 Global Potato Protein Market Size & Forecast, 2018-2028 
      4.5.1 Potato Protein Market Size and Y-o-Y Growth 
      4.5.2 Potato Protein Market Absolute $ Opportunity 


Chapter 5 Global Potato Protein Market Analysis and Forecast by Application
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Application
      5.1.2 Basis Point Share (BPS) Analysis by Application
      5.1.3 Absolute $ Opportunity Assessment by Application
   5.2 Potato Protein Market Size Forecast by Application
      5.2.1 Food & Beverages
      5.2.2 Feed
   5.3 Market Attractiveness Analysis by Application

Chapter 6 Global Potato Protein Market Analysis and Forecast by Type
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Type
      6.1.2 Basis Point Share (BPS) Analysis by Type
      6.1.3 Absolute $ Opportunity Assessment by Type
   6.2 Potato Protein Market Size Forecast by Type
      6.2.1 Isolates
      6.2.2 Concentrates
   6.3 Market Attractiveness Analysis by Type

Chapter 7 Global Potato Protein Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Potato Protein Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America Potato Protein Analysis and Forecast
   9.1 Introduction
   9.2 North America Potato Protein Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America Potato Protein Market Size Forecast by Application
      9.6.1 Food & Beverages
      9.6.2 Feed
   9.7 Basis Point Share (BPS) Analysis by Application 
   9.8 Absolute $ Opportunity Assessment by Application 
   9.9 Market Attractiveness Analysis by Application
   9.10 North America Potato Protein Market Size Forecast by Type
      9.10.1 Isolates
      9.10.2 Concentrates
   9.11 Basis Point Share (BPS) Analysis by Type 
   9.12 Absolute $ Opportunity Assessment by Type 
   9.13 Market Attractiveness Analysis by Type

Chapter 10 Europe Potato Protein Analysis and Forecast
   10.1 Introduction
   10.2 Europe Potato Protein Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe Potato Protein Market Size Forecast by Application
      10.6.1 Food & Beverages
      10.6.2 Feed
   10.7 Basis Point Share (BPS) Analysis by Application 
   10.8 Absolute $ Opportunity Assessment by Application 
   10.9 Market Attractiveness Analysis by Application
   10.10 Europe Potato Protein Market Size Forecast by Type
      10.10.1 Isolates
      10.10.2 Concentrates
   10.11 Basis Point Share (BPS) Analysis by Type 
   10.12 Absolute $ Opportunity Assessment by Type 
   10.13 Market Attractiveness Analysis by Type

Chapter 11 Asia Pacific Potato Protein Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific Potato Protein Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific Potato Protein Market Size Forecast by Application
      11.6.1 Food & Beverages
      11.6.2 Feed
   11.7 Basis Point Share (BPS) Analysis by Application 
   11.8 Absolute $ Opportunity Assessment by Application 
   11.9 Market Attractiveness Analysis by Application
   11.10 Asia Pacific Potato Protein Market Size Forecast by Type
      11.10.1 Isolates
      11.10.2 Concentrates
   11.11 Basis Point Share (BPS) Analysis by Type 
   11.12 Absolute $ Opportunity Assessment by Type 
   11.13 Market Attractiveness Analysis by Type

Chapter 12 Latin America Potato Protein Analysis and Forecast
   12.1 Introduction
   12.2 Latin America Potato Protein Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America Potato Protein Market Size Forecast by Application
      12.6.1 Food & Beverages
      12.6.2 Feed
   12.7 Basis Point Share (BPS) Analysis by Application 
   12.8 Absolute $ Opportunity Assessment by Application 
   12.9 Market Attractiveness Analysis by Application
   12.10 Latin America Potato Protein Market Size Forecast by Type
      12.10.1 Isolates
      12.10.2 Concentrates
   12.11 Basis Point Share (BPS) Analysis by Type 
   12.12 Absolute $ Opportunity Assessment by Type 
   12.13 Market Attractiveness Analysis by Type

Chapter 13 Middle East & Africa (MEA) Potato Protein Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA) Potato Protein Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA) Potato Protein Market Size Forecast by Application
      13.6.1 Food & Beverages
      13.6.2 Feed
   13.7 Basis Point Share (BPS) Analysis by Application 
   13.8 Absolute $ Opportunity Assessment by Application 
   13.9 Market Attractiveness Analysis by Application
   13.10 Middle East & Africa (MEA) Potato Protein Market Size Forecast by Type
      13.10.1 Isolates
      13.10.2 Concentrates
   13.11 Basis Point Share (BPS) Analysis by Type 
   13.12 Absolute $ Opportunity Assessment by Type 
   13.13 Market Attractiveness Analysis by Type

Chapter 14 Competition Landscape 
   14.1 Potato Protein Market: Competitive Dashboard
   14.2 Global Potato Protein Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 Roquette Freres
      14.3.2 Emsland Group
      14.3.3 AKV Langholt
      14.3.4 Agrana Beteiliguns AG
      14.3.5 Bioriginal Food and Science Corp
      14.3.6 PPZ Niechlow
      14.3.7 Sudstarke
      14.3.8 KMC Ingredients
      14.3.9 Peppes Group
      14.3.10 Avebe
Segments Covered in the Report
The global Potato Protein market has been segmented based on

By Application
  • Food & Beverages
  • Feed
By Type
  • Isolates
  • Concentrates
Regions
  • Asia Pacific
  • North America
  • Latin America
  • Europe
  • Middle East & Africa
Key Players
  • Roquette Freres
  • Emsland Group
  • AKV Langholt
  • Agrana Beteiliguns AG
  • Bioriginal Food and Science Corp
  • PPZ Niechlow
  • Sudstarke
  • KMC Ingredients
  • Peppes Group
  • Avebe

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