Global White Shrimp Report Thumbnail

Global White Shrimp Market by Form (Cooked, Frozen, Peeled, Shell-on, Canned), by Application (Food, Cosmetics, Pharmaceuticals, Biotechnology & Life science), by Product Type (South America White Shrimp, Asia-Pacific White Shrimp, Atlantic White Shrimp), by Sales Channel (Online Retail, Departmental Stores, Supermarkets, Specialty Store) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast To 2028

  • Report ID: FB-51991
  • Author: Up Market Research
  • Rating: 4.6
  • Total Reviews: 84
  • No. Of Pages: 232
  • Format:
  • Pub. Date: 2021-08-21
  • Share:

Up Market Research published a new report titled “White Shrimp Market research report which is segmented by Form (Cooked, Frozen, Peeled, Shell-on, Canned), by Application (Food, Cosmetics, Pharmaceuticals, Biotechnology & Life science), by Product Type (South America White Shrimp, Asia-Pacific White Shrimp, Atlantic White Shrimp), by Sales Channel (Online Retail, Departmental Stores, Supermarkets, Specialty Store), By Players/Companies Zhanjiang Guolian, Royal Greenland A/S, Pescanova, Omarsa, The Liberty Group, Thai Union, Devi Fisheries, Quoc Viet., Nekkanti Sea Foods, ProExpo”. As per the study the market is expected to grow at a CAGR of XX% in the forecast period.


Report Scope

Report AttributesReport Details
Report TitleWhite Shrimp Market Research Report
By FormCooked, Frozen, Peeled, Shell-on, Canned
By ApplicationFood, Cosmetics, Pharmaceuticals, Biotechnology & Life science
By Product TypeSouth America White Shrimp, Asia-Pacific White Shrimp, Atlantic White Shrimp
By Sales ChannelOnline Retail, Departmental Stores, Supermarkets, Specialty Store
By CompaniesZhanjiang Guolian, Royal Greenland A/S, Pescanova, Omarsa, The Liberty Group, Thai Union, Devi Fisheries, Quoc Viet., Nekkanti Sea Foods, ProExpo
Regions CoveredNorth America, Europe, APAC, Latin America, MEA
Base Year2020
Historical Year2018 to 2019 (Data from 2010 can be provided as per availability)
Forecast Year2028
Number of Pages232
Number of Tables & Figures163
Customization AvailableYes, the report can be customized as per your need.

The report covers comprehensive data on emerging trends, market drivers, growth opportunities, and restraints that can change the market dynamics of the industry. It provides an in-depth analysis of the market segments which include products, applications, and competitor analysis.


Global White Shrimp Industry Outlook

Global White Shrimp Market Report Segments:

The market is segmented by Form (Cooked, Frozen, Peeled, Shell-on, Canned), by Application (Food, Cosmetics, Pharmaceuticals, Biotechnology & Life science), by Product Type (South America White Shrimp, Asia-Pacific White Shrimp, Atlantic White Shrimp), by Sales Channel (Online Retail, Departmental Stores, Supermarkets, Specialty Store).


Some of the companies that are profiled in this report are:

  1. Zhanjiang Guolian
  2. Royal Greenland A/S
  3. Pescanova
  4. Omarsa
  5. The Liberty Group
  6. Thai Union
  7. Devi Fisheries
  8. Quoc Viet.
  9. Nekkanti Sea Foods
  10. ProExpo

White Shrimp Market research report delivers a close watch on leading competitors with strategic analysis, micro and macro market trend and scenarios, pricing analysis and a holistic overview of the market situations in the forecast period. It is a professional and a detailed report focusing on primary and secondary drivers, market share, leading segments and geographical analysis. Further, key players, major collaborations, merger & acquisitions along with trending innovation and business policies are reviewed in the report.


Key Benefits for Industry Participants & Stakeholders:

  • Industry drivers, restraints, and opportunities covered in the study
  • Neutral perspective on the market performance
  • Recent industry trends and developments
  • Competitive landscape & strategies of key players
  • Potential & niche segments and regions exhibiting promising growth covered
  • Historical, current, and projected market size, in terms of value
  • In-depth analysis of the White Shrimp Market

Overview of the regional outlook of the White Shrimp Market:

Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa (MEA). North America region is further bifurcated into countries such as U.S., and Canada. The Europe region is further categorized into U.K., France, Germany, Italy, Spain, Russia, and Rest of Europe. Asia Pacific is further segmented into China, Japan, South Korea, India, Australia, South East Asia, and Rest of Asia Pacific. Latin America region is further segmented into Brazil, Mexico, and Rest of Latin America, and the MEA region is further divided into GCC, Turkey, South Africa, and Rest of MEA.


White Shrimp Market Overview

Highlights of The White Shrimp Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of White Shrimp Market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2028.
  5. Developments and trends in the market.
        6. By Form:

                1. Cooked

                2. Frozen

                3. Peeled

                4. Shell-on

                5. Canned

        7. By Application:

                1. Food

                2. Cosmetics

                3. Pharmaceuticals

                4. Biotechnology & Life science

        8. By Product Type:

                1. South America White Shrimp

                2. Asia-Pacific White Shrimp

                3. Atlantic White Shrimp

        9. By Sales Channel:

                1. Online Retail

                2. Departmental Stores

                3. Supermarkets

                4. Specialty Store

  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the White Shrimp Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2028.


How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

White Shrimp Market Trends

Reasons to Purchase the White Shrimp Market Report:

  • The report includes a plethora of information such as market dynamics scenario and opportunities during the forecast period
  • Segments and sub-segments include quantitative, qualitative, value (USD Million,) and volume (Units Million) data.
  • Regional, sub-regional, and country level data includes the demand and supply forces along with their influence on the market.
  • The competitive landscape comprises share of key players, new developments, and strategies in the last three years.
  • Comprehensive companies offering products, relevant financial information, recent developments, SWOT analysis, and strategies by these players.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 White Shrimp Market Overview
   4.1 Introduction 
      4.1.1 Market Taxonomy 
      4.1.2 Market Definition 
      4.1.3 Macro-Economic Factors Impacting the Market Growth 
   4.2 White Shrimp Market Dynamics 
      4.2.1 Market Drivers 
      4.2.2 Market Restraints 
      4.2.3 Market Opportunity 
   4.3 White Shrimp Market - Supply Chain Analysis 
      4.3.1 List of Key Suppliers 
      4.3.2 List of Key Distributors 
      4.3.3 List of Key Consumers 
   4.4 Key Forces Shaping the White Shrimp Market 
      4.4.1 Bargaining Power of Suppliers 
      4.4.2 Bargaining Power of Buyers 
      4.4.3 Threat of Substitution 
      4.4.4 Threat of New Entrants 
      4.4.5 Competitive Rivalry 
   4.5 Global White Shrimp Market Size & Forecast, 2018-2028 
      4.5.1 White Shrimp Market Size and Y-o-Y Growth 
      4.5.2 White Shrimp Market Absolute $ Opportunity 


Chapter 5 Global White Shrimp Market Analysis and Forecast by Form
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Form
      5.1.2 Basis Point Share (BPS) Analysis by Form
      5.1.3 Absolute $ Opportunity Assessment by Form
   5.2 White Shrimp Market Size Forecast by Form
      5.2.1 Cooked
      5.2.2 Frozen
      5.2.3 Peeled
      5.2.4 Shell-on
      5.2.5 Canned
   5.3 Market Attractiveness Analysis by Form

Chapter 6 Global White Shrimp Market Analysis and Forecast by Application
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Application
      6.1.2 Basis Point Share (BPS) Analysis by Application
      6.1.3 Absolute $ Opportunity Assessment by Application
   6.2 White Shrimp Market Size Forecast by Application
      6.2.1 Food
      6.2.2 Cosmetics
      6.2.3 Pharmaceuticals
      6.2.4 Biotechnology & Life science
   6.3 Market Attractiveness Analysis by Application

Chapter 7 Global White Shrimp Market Analysis and Forecast by Product Type
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Product Type
      7.1.2 Basis Point Share (BPS) Analysis by Product Type
      7.1.3 Absolute $ Opportunity Assessment by Product Type
   7.2 White Shrimp Market Size Forecast by Product Type
      7.2.1 South America White Shrimp
      7.2.2 Asia-Pacific White Shrimp
      7.2.3 Atlantic White Shrimp
   7.3 Market Attractiveness Analysis by Product Type

Chapter 8 Global White Shrimp Market Analysis and Forecast by Sales Channel
   8.1 Introduction
      8.1.1 Key Market Trends & Growth Opportunities by Sales Channel
      8.1.2 Basis Point Share (BPS) Analysis by Sales Channel
      8.1.3 Absolute $ Opportunity Assessment by Sales Channel
   8.2 White Shrimp Market Size Forecast by Sales Channel
      8.2.1 Online Retail
      8.2.2 Departmental Stores
      8.2.3 Supermarkets
      8.2.4 Specialty Store
   8.3 Market Attractiveness Analysis by Sales Channel

Chapter 9 Global White Shrimp Market Analysis and Forecast by Region
   9.1 Introduction
      9.1.1 Key Market Trends & Growth Opportunities by Region
      9.1.2 Basis Point Share (BPS) Analysis by Region
      9.1.3 Absolute $ Opportunity Assessment by Region
   9.2 White Shrimp Market Size Forecast by Region
      9.2.1 North America
      9.2.2 Europe
      9.2.3 Asia Pacific
      9.2.4 Latin America
      9.2.5 Middle East & Africa (MEA)
   9.3 Market Attractiveness Analysis by Region

Chapter 10 Coronavirus Disease (COVID-19) Impact 
   10.1 Introduction 
   10.2 Current & Future Impact Analysis 
   10.3 Economic Impact Analysis 
   10.4 Government Policies 
   10.5 Investment Scenario

Chapter 11 North America White Shrimp Analysis and Forecast
   11.1 Introduction
   11.2 North America White Shrimp Market Size Forecast by Country
      11.2.1 U.S.
      11.2.2 Canada
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 North America White Shrimp Market Size Forecast by Form
      11.6.1 Cooked
      11.6.2 Frozen
      11.6.3 Peeled
      11.6.4 Shell-on
      11.6.5 Canned
   11.7 Basis Point Share (BPS) Analysis by Form 
   11.8 Absolute $ Opportunity Assessment by Form 
   11.9 Market Attractiveness Analysis by Form
   11.10 North America White Shrimp Market Size Forecast by Application
      11.10.1 Food
      11.10.2 Cosmetics
      11.10.3 Pharmaceuticals
      11.10.4 Biotechnology & Life science
   11.11 Basis Point Share (BPS) Analysis by Application 
   11.12 Absolute $ Opportunity Assessment by Application 
   11.13 Market Attractiveness Analysis by Application
   11.14 North America White Shrimp Market Size Forecast by Product Type
      11.14.1 South America White Shrimp
      11.14.2 Asia-Pacific White Shrimp
      11.14.3 Atlantic White Shrimp
   11.15 Basis Point Share (BPS) Analysis by Product Type 
   11.16 Absolute $ Opportunity Assessment by Product Type 
   11.17 Market Attractiveness Analysis by Product Type
   11.18 North America White Shrimp Market Size Forecast by Sales Channel
      11.18.1 Online Retail
      11.18.2 Departmental Stores
      11.18.3 Supermarkets
      11.18.4 Specialty Store
   11.19 Basis Point Share (BPS) Analysis by Sales Channel 
   11.20 Absolute $ Opportunity Assessment by Sales Channel 
   11.21 Market Attractiveness Analysis by Sales Channel

Chapter 12 Europe White Shrimp Analysis and Forecast
   12.1 Introduction
   12.2 Europe White Shrimp Market Size Forecast by Country
      12.2.1 Germany
      12.2.2 France
      12.2.3 Italy
      12.2.4 U.K.
      12.2.5 Spain
      12.2.6 Russia
      12.2.7 Rest of Europe
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Europe White Shrimp Market Size Forecast by Form
      12.6.1 Cooked
      12.6.2 Frozen
      12.6.3 Peeled
      12.6.4 Shell-on
      12.6.5 Canned
   12.7 Basis Point Share (BPS) Analysis by Form 
   12.8 Absolute $ Opportunity Assessment by Form 
   12.9 Market Attractiveness Analysis by Form
   12.10 Europe White Shrimp Market Size Forecast by Application
      12.10.1 Food
      12.10.2 Cosmetics
      12.10.3 Pharmaceuticals
      12.10.4 Biotechnology & Life science
   12.11 Basis Point Share (BPS) Analysis by Application 
   12.12 Absolute $ Opportunity Assessment by Application 
   12.13 Market Attractiveness Analysis by Application
   12.14 Europe White Shrimp Market Size Forecast by Product Type
      12.14.1 South America White Shrimp
      12.14.2 Asia-Pacific White Shrimp
      12.14.3 Atlantic White Shrimp
   12.15 Basis Point Share (BPS) Analysis by Product Type 
   12.16 Absolute $ Opportunity Assessment by Product Type 
   12.17 Market Attractiveness Analysis by Product Type
   12.18 Europe White Shrimp Market Size Forecast by Sales Channel
      12.18.1 Online Retail
      12.18.2 Departmental Stores
      12.18.3 Supermarkets
      12.18.4 Specialty Store
   12.19 Basis Point Share (BPS) Analysis by Sales Channel 
   12.20 Absolute $ Opportunity Assessment by Sales Channel 
   12.21 Market Attractiveness Analysis by Sales Channel

Chapter 13 Asia Pacific White Shrimp Analysis and Forecast
   13.1 Introduction
   13.2 Asia Pacific White Shrimp Market Size Forecast by Country
      13.2.1 China
      13.2.2 Japan
      13.2.3 South Korea
      13.2.4 India
      13.2.5 Australia
      13.2.6 South East Asia (SEA)
      13.2.7 Rest of Asia Pacific (APAC)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Asia Pacific White Shrimp Market Size Forecast by Form
      13.6.1 Cooked
      13.6.2 Frozen
      13.6.3 Peeled
      13.6.4 Shell-on
      13.6.5 Canned
   13.7 Basis Point Share (BPS) Analysis by Form 
   13.8 Absolute $ Opportunity Assessment by Form 
   13.9 Market Attractiveness Analysis by Form
   13.10 Asia Pacific White Shrimp Market Size Forecast by Application
      13.10.1 Food
      13.10.2 Cosmetics
      13.10.3 Pharmaceuticals
      13.10.4 Biotechnology & Life science
   13.11 Basis Point Share (BPS) Analysis by Application 
   13.12 Absolute $ Opportunity Assessment by Application 
   13.13 Market Attractiveness Analysis by Application
   13.14 Asia Pacific White Shrimp Market Size Forecast by Product Type
      13.14.1 South America White Shrimp
      13.14.2 Asia-Pacific White Shrimp
      13.14.3 Atlantic White Shrimp
   13.15 Basis Point Share (BPS) Analysis by Product Type 
   13.16 Absolute $ Opportunity Assessment by Product Type 
   13.17 Market Attractiveness Analysis by Product Type
   13.18 Asia Pacific White Shrimp Market Size Forecast by Sales Channel
      13.18.1 Online Retail
      13.18.2 Departmental Stores
      13.18.3 Supermarkets
      13.18.4 Specialty Store
   13.19 Basis Point Share (BPS) Analysis by Sales Channel 
   13.20 Absolute $ Opportunity Assessment by Sales Channel 
   13.21 Market Attractiveness Analysis by Sales Channel

Chapter 14 Latin America White Shrimp Analysis and Forecast
   14.1 Introduction
   14.2 Latin America White Shrimp Market Size Forecast by Country
      14.2.1 Brazil
      14.2.2 Mexico
      14.2.3 Rest of Latin America (LATAM)
   14.3 Basis Point Share (BPS) Analysis by Country
   14.4 Absolute $ Opportunity Assessment by Country
   14.5 Market Attractiveness Analysis by Country
   14.6 Latin America White Shrimp Market Size Forecast by Form
      14.6.1 Cooked
      14.6.2 Frozen
      14.6.3 Peeled
      14.6.4 Shell-on
      14.6.5 Canned
   14.7 Basis Point Share (BPS) Analysis by Form 
   14.8 Absolute $ Opportunity Assessment by Form 
   14.9 Market Attractiveness Analysis by Form
   14.10 Latin America White Shrimp Market Size Forecast by Application
      14.10.1 Food
      14.10.2 Cosmetics
      14.10.3 Pharmaceuticals
      14.10.4 Biotechnology & Life science
   14.11 Basis Point Share (BPS) Analysis by Application 
   14.12 Absolute $ Opportunity Assessment by Application 
   14.13 Market Attractiveness Analysis by Application
   14.14 Latin America White Shrimp Market Size Forecast by Product Type
      14.14.1 South America White Shrimp
      14.14.2 Asia-Pacific White Shrimp
      14.14.3 Atlantic White Shrimp
   14.15 Basis Point Share (BPS) Analysis by Product Type 
   14.16 Absolute $ Opportunity Assessment by Product Type 
   14.17 Market Attractiveness Analysis by Product Type
   14.18 Latin America White Shrimp Market Size Forecast by Sales Channel
      14.18.1 Online Retail
      14.18.2 Departmental Stores
      14.18.3 Supermarkets
      14.18.4 Specialty Store
   14.19 Basis Point Share (BPS) Analysis by Sales Channel 
   14.20 Absolute $ Opportunity Assessment by Sales Channel 
   14.21 Market Attractiveness Analysis by Sales Channel

Chapter 15 Middle East & Africa (MEA) White Shrimp Analysis and Forecast
   15.1 Introduction
   15.2 Middle East & Africa (MEA) White Shrimp Market Size Forecast by Country
      15.2.1 Saudi Arabia
      15.2.2 South Africa
      15.2.3 UAE
      15.2.4 Rest of Middle East & Africa (MEA)
   15.3 Basis Point Share (BPS) Analysis by Country
   15.4 Absolute $ Opportunity Assessment by Country
   15.5 Market Attractiveness Analysis by Country
   15.6 Middle East & Africa (MEA) White Shrimp Market Size Forecast by Form
      15.6.1 Cooked
      15.6.2 Frozen
      15.6.3 Peeled
      15.6.4 Shell-on
      15.6.5 Canned
   15.7 Basis Point Share (BPS) Analysis by Form 
   15.8 Absolute $ Opportunity Assessment by Form 
   15.9 Market Attractiveness Analysis by Form
   15.10 Middle East & Africa (MEA) White Shrimp Market Size Forecast by Application
      15.10.1 Food
      15.10.2 Cosmetics
      15.10.3 Pharmaceuticals
      15.10.4 Biotechnology & Life science
   15.11 Basis Point Share (BPS) Analysis by Application 
   15.12 Absolute $ Opportunity Assessment by Application 
   15.13 Market Attractiveness Analysis by Application
   15.14 Middle East & Africa (MEA) White Shrimp Market Size Forecast by Product Type
      15.14.1 South America White Shrimp
      15.14.2 Asia-Pacific White Shrimp
      15.14.3 Atlantic White Shrimp
   15.15 Basis Point Share (BPS) Analysis by Product Type 
   15.16 Absolute $ Opportunity Assessment by Product Type 
   15.17 Market Attractiveness Analysis by Product Type
   15.18 Middle East & Africa (MEA) White Shrimp Market Size Forecast by Sales Channel
      15.18.1 Online Retail
      15.18.2 Departmental Stores
      15.18.3 Supermarkets
      15.18.4 Specialty Store
   15.19 Basis Point Share (BPS) Analysis by Sales Channel 
   15.20 Absolute $ Opportunity Assessment by Sales Channel 
   15.21 Market Attractiveness Analysis by Sales Channel

Chapter 16 Competition Landscape 
   16.1 White Shrimp Market: Competitive Dashboard
   16.2 Global White Shrimp Market: Market Share Analysis, 2019
   16.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      16.3.1 Zhanjiang Guolian
      16.3.2 Royal Greenland A/S
      16.3.3 Pescanova
      16.3.4 Omarsa
      16.3.5 The Liberty Group
      16.3.6 Thai Union
      16.3.7 Devi Fisheries
      16.3.8 Quoc Viet.
      16.3.9 Nekkanti Sea Foods
      16.3.10 ProExpo
Segments Covered in the Report
The global White Shrimp market has been segmented based on

By Form
  • Cooked
  • Frozen
  • Peeled
  • Shell-on
  • Canned
By Application
  • Food
  • Cosmetics
  • Pharmaceuticals
  • Biotechnology & Life science
By Product Type
  • South America White Shrimp
  • Asia-Pacific White Shrimp
  • Atlantic White Shrimp
By Sales Channel
  • Online Retail
  • Departmental Stores
  • Supermarkets
  • Specialty Store
Regions
  • Asia Pacific
  • North America
  • Latin America
  • Europe
  • Middle East & Africa
Key Players
  • Zhanjiang Guolian
  • Royal Greenland A/S
  • Pescanova
  • Omarsa
  • The Liberty Group
  • Thai Union
  • Devi Fisheries
  • Quoc Viet.
  • Nekkanti Sea Foods
  • ProExpo

Buy Report