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Global Meat Meal Market by Type (Chicken Meal, Pork Meal, Beef Meal, Others), By Application (Household, Catering Service Industry, Food Processing, Animal Feed Additive, Others) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast To 2028

  • Report ID: CM-11079
  • Author: Up Market Research
  • Rating: 4.8
  • Total Reviews: 82
  • No. Of Pages: 241
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  • Pub. Date: 2021-04-04
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The Global Meat Meal Market Size is expected to grow at a CAGR of 5.5% during the forecast period (2021-2028). The demand for meat meals in the catering service industry and food processing applications are projected to be major drivers of this growth. In terms of application, chicken meal led the market with a 45% share in 2018 and it will continue its dominance over the next decade due to high protein content.


Meat Meal is a protein-rich paste that results from the grinding of meat scraps, bones, and connective tissue. It is usually made from animal byproducts such as beef, poultry, or pork. Meat meals can be cooked to form a type of sausage (such as hot dogs) or mixed with cereal grains in order to make complete pet food for animals like cats and dogs. The primary use of meat meal is in animal feed; it makes up around 50% of all feed ingredients worldwide.


On the basis of Types, the market is segmented into Chicken Meal, Pork Meal, Beef Meal, and Others.


Chicken Meal:

Chicken meal is the rendered product of whole-chicken carcasses. It contains 40% protein and has a high concentration of minerals such as calcium, phosphorus, zinc, copper, and iron. The process involves grinding meat off bones to produce bone meal and renders fat for the tallow.

Chicken meals are used primarily in pet food or animal feed additive products but can also be found in processed meats like hot dogs or chicken nuggets. As a byproduct from preparing raw poultry for human consumption, it is added to other ground meat ingredients in order to maintain color without adding additives that would mask the natural flavor profile inherent with all-white proteins sources (such as whey). Chicken Meal is often combined with soymeal when making dog food so that the protein content is reduced and the fat level increased.


Pork Meal:

Pork meal is a meat product that is made from ground pork and may be produced by rendering. It can also refer to the resulting dried solids (meat powder). Pork meal has had some of its moisture removed, so it keeps longer than raw or fresh pork. There are two types of pig meat like bacon-type with more fat and leaner type suitable for making sausage, hams, bologna sausages, and other processed meats. There’s no difference in nutritional value between the two; however, many people who don’t eat red meat consider cured products such as ham less healthy because they contain sodium nitrite which preserves them but might cause cancer if over consumed on regular basis.


Beef Meal:

Beef Meal is processed beef that has been ground, dried, and compressed. This process reduces the moisture content of the meat to around 45%. Beef Meal can be added as an ingredient in a number of foods such as soups, sauces, patties, and pasta. It provides protein without adding any significant fat or cholesterol levels to these products. Beef meal is also used for animal feed additive (to add proteins) for raising poultry livestock including chickens and turkeys; mainly because it contains no undesirable chemical additives like antibiotics or hormones which may be injurious to human health when consumed by humans. Aside from being rich in proteins, its high-quality amino acid composition favors rapid growth rates among animals while providing them good general nutrient absorption.


On the basis of Application, the market is segmented into Household, Catering Service Industry, Food Processing, Animal Feed Additive, and Others.



The meat meal is used as an ingredient in many commercial products. There are a number of household products that contain this type of protein, including ice cream and chocolate bars. One driving factor behind the popularity of these types of food items is the price point associated with their purchase because they can be much cheaper than purchasing traditional beef or chicken cuts traditionally found in grocery stores across the world.


Catering Service Industry:

In the catering service industry, meat meals are most commonly used as a base for dishes such as casseroles and soups. Meat meal is also often called upon in recipes that call for ground beef or pork to add flavor and texture without adding too much fat. Caterers will create many different types of meat-based dishes with their chosen type of meat meal to suit any specific tastes they wish to provide.


Food Processing:

Meat meal is used as a good substitute for high-priced raw materials for animal feed, especially in the pet food and farm industries. The meat meal industry also has an opportunity to expand globally because it offers protein at lower prices than other foods such as soybeans or whole eggs. The use of meat products continues to increase on a global scale. Meat meals are therefore expected to become more popular over time. This will be due not just to their low cost but because they provide better nutritional value than many plant proteins like tofu or peanut butter. In addition, there will likely be increasing demand from consumers who want healthier livestock that can produce leaner meats with less fat content.


Animal Feed Additive:

The meat meal will be used as an animal feed additive. With the changing climate, it has become a challenge to grow grains for livestock in many regions. That is why animals are given diets that contain more protein-rich ingredients such as meat and fishmeal, which can help increase their production of milk or eggs. The use of this product in the food processing sector also increased due to high demand from customers worldwide.


On the basis of Region, the market is segmented into North America, Europe, Asia Pacific, and the Middle East & Africa. North American region is anticipated to be the largest market for meat meals in terms of value during the forecast period followed by Europe due to higher per capita consumption rate as compared to other regions.


Growth Factors For The Global Meat Meal Market:

The increasing demand for animal feed additives and household applications are fuelling the growth of the meat meals market across various regions including the Asia Pacific, North America, and Europe with rapid adoption among pig farmers owing to their low cost along with other benefits like easy storage options, etc. The rising demand can be attributed to its high nutritional value and low cost as compared to fresh meats which are expensive owing to their seasonal availability and storage constraints. In addition, the chicken meal has witnessed an increased adoption owing to its high protein content. Another factor is the increasing availability of fish meal which is a substitute for other animal-based protein sources such as pork and beef.


Up Market Research published a new report titled “Meat Meal Market research report which is segmented by Types (Chicken Meal, Pork Meal, Beef Meal, Others), By Applications (Household, Catering Service Industry, Food Processing, Animal Feed Additive, Others), By Players/Companies Campbell Soup Company, McCormick, Unilever, Bevenovo, Shah Bone Industries, Sonac, FASA Group, SRC Milling, Carnad, Eliteflavor, Tiantiao Biotechnology, Huahai Biological”.


Report Scope

Report Attributes Report Details
Report Title Meat Meal Market Research Report
By Type Chicken Meal, Pork Meal, Beef Meal, Others
By Application Household, Catering Service Industry, Food Processing, Animal Feed Additive, Others
By Companies Campbell Soup Company, McCormick, Unilever, Bevenovo, Shah Bone Industries, Sonac, FASA Group, SRC Milling, Carnad, Eliteflavor, Tiantiao Biotechnology, Huahai Biological
Regions Covered North America, Europe, APAC, Latin America, MEA
Base Year 2020
Historical Year 2018 to 2019 (Data from 2010 can be provided as per availability)
Forecast Year 2028
Number of Pages 241
Number of Tables & Figures 169
Customization Available Yes, the report can be customized as per your need.

The report covers comprehensive data on emerging trends, market drivers, growth opportunities, and restraints that can change the market dynamics of the industry. It provides an in-depth analysis of the market segments which include products, applications, and competitor analysis.

Global Meat Meal Industry Outlook

Global Meat Meal Market Report Segments:

The market is segmented by Type Chicken Meal, Pork Meal, Beef Meal, Others and By Application Household, Catering Service Industry, Food Processing, Animal Feed Additive, Others.


Some of the companies that are profiled in this report are:

  1. Campbell Soup Company
  2. McCormick
  3. Unilever
  4. Bevenovo
  5. Shah Bone Industries
  6. Sonac
  7. FASA Group
  8. SRC Milling
  9. Carnad
  10. Eliteflavor
  11. Tiantiao Biotechnology
  12. Huahai Biological

Meat Meal Market research report delivers a close watch on leading competitors with strategic analysis, micro and macro market trend and scenarios, pricing analysis and a holistic overview of the market situations in the forecast period. It is a professional and a detailed report focusing on primary and secondary drivers, market share, leading segments and geographical analysis. Further, key players, major collaborations, merger & acquisitions along with trending innovation and business policies are reviewed in the report.


Key Benefits for Industry Participants & Stakeholders:

  • Industry drivers, restraints, and opportunities covered in the study
  • Neutral perspective on the market performance
  • Recent industry trends and developments
  • Competitive landscape & strategies of key players
  • Potential & niche segments and regions exhibiting promising growth covered
  • Historical, current, and projected market size, in terms of value
  • In-depth analysis of the Meat Meal Market

Overview of the regional outlook of the Meat Meal Market:

Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa (MEA). North America region is further bifurcated into countries such as U.S., and Canada. The Europe region is further categorized into U.K., France, Germany, Italy, Spain, Russia, and Rest of Europe. Asia Pacific is further segmented into China, Japan, South Korea, India, Australia, South East Asia, and Rest of Asia Pacific. Latin America region is further segmented into Brazil, Mexico, and Rest of Latin America, and the MEA region is further divided into GCC, Turkey, South Africa, and Rest of MEA.

Meat Meal Market Overview

Highlights of The Meat Meal Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of Meat Meal Market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2028.
  5. Developments and trends in the market.
  6. By Type:

                1. Chicken Meal

                2. Pork Meal

                3. Beef Meal

                4. Others

       7. By Application:

                1. Household

                2. Catering Service Industry

                3. Food Processing

                4. Animal Feed Additive

                5. Others

  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Meat Meal Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2028.


How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Meat Meal Market Statistics

Reasons to Purchase the Meat Meal Market Report:

  • The report includes a plethora of information such as market dynamics scenario and opportunities during the forecast period
  • Segments and sub-segments include quantitative, qualitative, value (USD Million,) and volume (Units Million) data.
  • Regional, sub-regional, and country level data includes the demand and supply forces along with their influence on the market.
  • The competitive landscape comprises share of key players, new developments, and strategies in the last three years.
  • Comprehensive companies offering products, relevant financial information, recent developments, SWOT analysis, and strategies by these players.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Meat Meal Market Overview
   4.1 Introduction 
      4.1.1 Market Taxonomy 
      4.1.2 Market Definition 
      4.1.3 Macro-Economic Factors Impacting the Market Growth 
   4.2 Meat Meal Market Dynamics 
      4.2.1 Market Drivers 
      4.2.2 Market Restraints 
      4.2.3 Market Opportunity 
   4.3 Meat Meal Market - Supply Chain Analysis 
      4.3.1 List of Key Suppliers 
      4.3.2 List of Key Distributors 
      4.3.3 List of Key Consumers 
   4.4 Key Forces Shaping the Meat Meal Market 
      4.4.1 Bargaining Power of Suppliers 
      4.4.2 Bargaining Power of Buyers 
      4.4.3 Threat of Substitution 
      4.4.4 Threat of New Entrants 
      4.4.5 Competitive Rivalry 
   4.5 Global Meat Meal Market Size & Forecast, 2018-2028 
      4.5.1 Meat Meal Market Size and Y-o-Y Growth 
      4.5.2 Meat Meal Market Absolute $ Opportunity 

Chapter 5 Global Meat Meal Market Analysis and Forecast by Type
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Type
      5.1.2 Basis Point Share (BPS) Analysis by Type
      5.1.3 Absolute $ Opportunity Assessment by Type
   5.2 Meat Meal Market Size Forecast by Type
      5.2.1 Chicken Meal
      5.2.2 Pork Meal
      5.2.3 Beef Meal
      5.2.4 Others
   5.3 Market Attractiveness Analysis by Type

Chapter 6 Global Meat Meal Market Analysis and Forecast by Applications
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Applications
      6.1.2 Basis Point Share (BPS) Analysis by Applications
      6.1.3 Absolute $ Opportunity Assessment by Applications
   6.2 Meat Meal Market Size Forecast by Applications
      6.2.1 Household
      6.2.2 Catering Service Industry
      6.2.3 Food Processing
      6.2.4 Animal Feed Additive
      6.2.5 Others
   6.3 Market Attractiveness Analysis by Applications

Chapter 7 Global Meat Meal Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Meat Meal Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America Meat Meal Analysis and Forecast
   9.1 Introduction
   9.2 North America Meat Meal Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America Meat Meal Market Size Forecast by Type
      9.6.1 Chicken Meal
      9.6.2 Pork Meal
      9.6.3 Beef Meal
      9.6.4 Others
   9.7 Basis Point Share (BPS) Analysis by Type 
   9.8 Absolute $ Opportunity Assessment by Type 
   9.9 Market Attractiveness Analysis by Type
   9.10 North America Meat Meal Market Size Forecast by Applications
      9.10.1 Household
      9.10.2 Catering Service Industry
      9.10.3 Food Processing
      9.10.4 Animal Feed Additive
      9.10.5 Others
   9.11 Basis Point Share (BPS) Analysis by Applications 
   9.12 Absolute $ Opportunity Assessment by Applications 
   9.13 Market Attractiveness Analysis by Applications

Chapter 10 Europe Meat Meal Analysis and Forecast
   10.1 Introduction
   10.2 Europe Meat Meal Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe Meat Meal Market Size Forecast by Type
      10.6.1 Chicken Meal
      10.6.2 Pork Meal
      10.6.3 Beef Meal
      10.6.4 Others
   10.7 Basis Point Share (BPS) Analysis by Type 
   10.8 Absolute $ Opportunity Assessment by Type 
   10.9 Market Attractiveness Analysis by Type
   10.10 Europe Meat Meal Market Size Forecast by Applications
      10.10.1 Household
      10.10.2 Catering Service Industry
      10.10.3 Food Processing
      10.10.4 Animal Feed Additive
      10.10.5 Others
   10.11 Basis Point Share (BPS) Analysis by Applications 
   10.12 Absolute $ Opportunity Assessment by Applications 
   10.13 Market Attractiveness Analysis by Applications

Chapter 11 Asia Pacific Meat Meal Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific Meat Meal Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific Meat Meal Market Size Forecast by Type
      11.6.1 Chicken Meal
      11.6.2 Pork Meal
      11.6.3 Beef Meal
      11.6.4 Others
   11.7 Basis Point Share (BPS) Analysis by Type 
   11.8 Absolute $ Opportunity Assessment by Type 
   11.9 Market Attractiveness Analysis by Type
   11.10 Asia Pacific Meat Meal Market Size Forecast by Applications
      11.10.1 Household
      11.10.2 Catering Service Industry
      11.10.3 Food Processing
      11.10.4 Animal Feed Additive
      11.10.5 Others
   11.11 Basis Point Share (BPS) Analysis by Applications 
   11.12 Absolute $ Opportunity Assessment by Applications 
   11.13 Market Attractiveness Analysis by Applications

Chapter 12 Latin America Meat Meal Analysis and Forecast
   12.1 Introduction
   12.2 Latin America Meat Meal Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America Meat Meal Market Size Forecast by Type
      12.6.1 Chicken Meal
      12.6.2 Pork Meal
      12.6.3 Beef Meal
      12.6.4 Others
   12.7 Basis Point Share (BPS) Analysis by Type 
   12.8 Absolute $ Opportunity Assessment by Type 
   12.9 Market Attractiveness Analysis by Type
   12.10 Latin America Meat Meal Market Size Forecast by Applications
      12.10.1 Household
      12.10.2 Catering Service Industry
      12.10.3 Food Processing
      12.10.4 Animal Feed Additive
      12.10.5 Others
   12.11 Basis Point Share (BPS) Analysis by Applications 
   12.12 Absolute $ Opportunity Assessment by Applications 
   12.13 Market Attractiveness Analysis by Applications

Chapter 13 Middle East & Africa (MEA) Meat Meal Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA) Meat Meal Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA) Meat Meal Market Size Forecast by Type
      13.6.1 Chicken Meal
      13.6.2 Pork Meal
      13.6.3 Beef Meal
      13.6.4 Others
   13.7 Basis Point Share (BPS) Analysis by Type 
   13.8 Absolute $ Opportunity Assessment by Type 
   13.9 Market Attractiveness Analysis by Type
   13.10 Middle East & Africa (MEA) Meat Meal Market Size Forecast by Applications
      13.10.1 Household
      13.10.2 Catering Service Industry
      13.10.3 Food Processing
      13.10.4 Animal Feed Additive
      13.10.5 Others
   13.11 Basis Point Share (BPS) Analysis by Applications 
   13.12 Absolute $ Opportunity Assessment by Applications 
   13.13 Market Attractiveness Analysis by Applications

Chapter 14 Competition Landscape 
   14.1 Meat Meal Market: Competitive Dashboard
   14.2 Global Meat Meal Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 Campbell Soup Company
      14.3.2 McCormick
      14.3.3 Unilever
      14.3.4 Bevenovo
      14.3.5 Shah Bone Industries
      14.3.6 Sonac
      14.3.7 FASA Group
      14.3.8 SRC Milling
      14.3.9 Carnad
      14.3.10 Eliteflavor
      14.3.11 Tiantiao Biotechnology
      14.3.12 Huahai Biological
Segments Covered in the Report
The global Meat Meal market has been segmented based on

By Types
  • Chicken Meal
  • Pork Meal
  • Beef Meal
  • Others
By Applications
  • Household
  • Catering Service Industry
  • Food Processing
  • Animal Feed Additive
  • Others
  • Asia Pacific
  • North America
  • Latin America
  • Europe
  • Middle East & Africa
Key Players
  • Campbell Soup Company
  • McCormick
  • Unilever
  • Bevenovo
  • Shah Bone Industries
  • Sonac
  • FASA Group
  • SRC Milling
  • Carnad
  • Eliteflavor
  • Tiantiao Biotechnology
  • Huahai Biological

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