Global food dehydrators market was valued at USD 1.89 billion in 2018. It is expected to grow 6.89% between 2019 and 2025. The market will be driven by factors such as rising disposable income and increasing demand for food products with a longer shelf life. The market will also be driven by the growing food processing industry as well as awareness about food wastage.
One third of all food worldwide is unutilized and goes to waste. Different organizations and governments have taken many initiatives. These organizations use food drying machines to preserve food and then distribute it to areas that are in need of food assistance. The demand is expected to rise due to the increased use of food dehydrators by restaurant owners in order to prevent food wastage.
The third largest market share was held by the United States in 2018. Food dehydrators will be in demand due to the growing food processing sector and high disposable income. The U.S. is also expected to see a rise in demand for long-lasting products.
Food dehydration is one the best ways to preserve and extend the shelf life of food. Cut the food into equal-sized pieces and place them on trays. Food dehydrators heat the food at a specific temperature to release moisture. Exporting companies use them for product dehydration and transport. It is a great way to trade because it reduces food's weight and saves space.
Food dehydrators are constantly improving their technology in order to create innovative products and establish product benchmarks. Due to food wastage, the world faces challenges in meeting basic food needs. There are many levels of food waste, including distribution, retail, and the point of consumption. This trend has been observed worldwide and has led to an increase in demand for products that have a longer shelf life.
The National Restaurant Association, an American-based restaurant business organization, reported sales of approximately USD 590 billion in 2010. This figure is expected to rise to USD 863 billion by 2019. The market will benefit from an increase in foodservice establishments and increased sales in the U.S. restaurant industry.
The fan is located at the bottom of vertical airflow food dehydrators. The air flows from the bottom towards the top, and vice versa. This causes the food to become dehydrated. These dehydrators are typically smaller and can be used to dry food products like herbs.
The horizontal airflow technology segment was responsible for a 67.7% revenue share in 2018's global market for commercial food dehydrators . Their widespread popularity is due to their uniform heat distribution and suitability for many food products. These dehydrators can be used to dry meats and poultry that require a lot of heat.
Horizontal technology is more popular than vertical technology because the flavors of food products can be mixed with this technology. The moist air is released from the top or bottom by other food products. Products placed on the bottom of the tray are more likely to dry out faster, so it is important that the trays are changed regularly.
Because of its availability and low prices, the electricity segment is expected grow. Biofuel energy source is expected to grow due to its low cost and eco-friendly nature. Solar energy source is the most rapidly growing segment of energy sources.
Food dehydrators are now made using a variety of energy sources, including electricity, biofuel and solar. This is a result of constant innovation. Wind energy, tidal power, and gas turbines are all other energy sources. In 2018, the electricity segment held 33.5% of the market and will continue to be dominant in 2025 due to its low cost setup compared to solar power.
In 2018, solar energy was the second-largest segment. It is expected that it will experience the fastest growth rate due to increased investments in renewable energy sources. This energy source is widely used worldwide and will be of great benefit to remote areas that do not have electricity. This market segment is expected to hold 24.5% of the total market by 2025.
Biofuels accounted for 23.0% market share in 2018 in terms of revenue. This energy source segment is expected to be fuelled by limited food availability and poor drinking water facilities in rural areas, where electricity may not always or readily available. This segment is expected to grow at 6.6% CAGR over the forecast period. It can be produced in both homes and factories depending on the demand.
Due to the high disposable income and increased awareness about food wastage, the residential segment will experience significant growth. Segment growth will be further driven by the economies of the U.S.A., Germany and the Netherlands, Spain, Spain, and China.
From 2019 to 2025, the industrial segment will grow at 7.5% CAGR. This segment is expected to grow rapidly due to rapid growth in the food & beverage sector, particularly in developing countries like India and China. The growth is expected to be boosted by the increasing demand from end users for food products with a longer shelf life.
The industrial segment held 35.1% of the market share in 2018. Dehydrated foods are easier to export because of their low weight and smaller size. This makes them popular among vegetable and fruit exporters. A rising number of food exports due to growing populations will lead to a higher demand for industrial food drying equipment. In 2018, 28.4% of the market was accounted for by commercial end-use segment.
There are many end users for food dehydrators, including the food industry, food exporting businesses, restaurants, farmers and residents who grow their vegetables. Hospitals, government, disaster relief agencies, associations that raise awareness about food wastage, as well as hospitals. These food dehydrators are used by government agencies to aid disaster-stricken areas that lack food facilities.
Europe was the top regional market, accounting for 35.2% of 2018's revenue share. Due to several factors, including the rapidly growing agricultural and food processing industries, Europe is expected to be the dominant region in the industry. Food dehydrators will also be in demand due to the increasing demand for foods with longer shelf life and increasing disposable income.
Asia Pacific was Asia's second largest market in 2018. It is expected that it will reach USD 1.11 Billion by 2025. This is due to increased awareness about food wastage, high agricultural output, and growing exports of food products, especially fruits and veggies. The regional food processing industry is growing rapidly and will continue to fuel product demand.
Due to the high level of agricultural production in South America and low consumption, especially in Brazil and Argentina, Central and South America are expected to grow at 6.9% CAGR over the forecast period. The growth is expected to be boosted by the increasing use of food preservation techniques, particularly solar-based food dehydrators. The regional market will be driven by a large consumer base and an increasing population.
Due to large imports of food products, including fruits and veggies, Middle East and Africa are expected to experience slower growth. Exporters dehydrate these products, which reduces regional demand. The future growth of the regional market is expected to be driven by the presence of regions such as Ethiopia, Tanzania, and Egypt that are agriculturally productive.
Numerous players dominate the market, including Excalibur Dehydrator, Koolatron Corporation, Excalibur Corporation, Tribest Corporation, and Tribest Corporation.
The market players have faced a lot of competition to promote their products and offer them at a reasonable price. Over the forecast period, there will be significant competition in this industry. The Sausage Maker, Inc., NutriChef Kitchen, LLC, Aroma Housewares Company, Buffalo Appliances, STX International, Avantco Equipment, National Enameling and Stamping Company, (NESCO), and Vitality4Life Pty Limited are other prominent players in the market.
Attribute |
More Details |
Base year for estimation |
2018 |
Actual estimates/Historical data |
2014 - 2017 |
Forecast period |
2019 - 2025 |
Representation of the market |
Revenue in USD Millions; and CAGR between 2019-2025 |
Report coverage |
Market revenue in USD million, company share and competitive landscape. Growth factors and trends. |
Regional scope |
North America, Europe and Asia Pacific, Central & South America, Middle East & Africa, Central & South America. |
Country coverage |
U.S., Canada, Mexico. U.K. Germany, Spain, Russia. Italy. Netherlands. China. Japan. India. Australia. South Korea. Argentina. Saudi Arabia. |
15% off customization scope (equivalent of 5 analyst working days). |
We will customize the report to provide you with any additional information that you require. |
This report forecasts the market share and revenue growth at the global, regional, or country level. It also provides analysis of industry trends for each sub-segment from 2014 through 2025. Grand View Research has divided the global market for food dehydrators based on technology and end use as well as energy source and region.
Technology Outlook (Revenue USD Million, 2014-2025)
Vertical Airflow
Horizontal airflow
End Use Outlook (Revenue USD Million, 2014-2025)
Residential
Commercial
Industrial
Other
Energy Source Outlook (Revenue USD Million, 2014-2025)
Electricity
Biofuel
Solar
Other
Regional Outlook (Revenue USD Million, 2014-2025)
North America
U.S
Canada
Mexico
Europe
U.K.
Germany
Spain
Russia
Italy
Netherlands
Asia Pacific
China
Japan
India
Australia
South Korea
Central & South America
Brazil
Argentina
Middle East & Africa
Saudi Arabia
UAE
Up Market Research published a new report titled “Food Dehydrators Market research report which is segmented by Energy Source (Electricity, Biofuel), by End Use (Residential, Commercial), by Technology (Vertical Airflow, Horizontal Airflow), By Players/Companies Vertical Airflow, Technology Outlook (Revenue USD Million 2014 - 2025)Vertical AirflowHorizontal Airflow, Horizontal Airflow”. As per the study the market is expected to grow at a CAGR of XX% in the forecast period.
Report Attributes | Report Details |
Report Title | Food Dehydrators Market Research Report |
By Energy Source | Electricity, Biofuel |
By End Use | Residential, Commercial |
By Technology | Vertical Airflow, Horizontal Airflow |
By Companies | Vertical Airflow, Technology Outlook (Revenue USD Million 2014 - 2025)Vertical AirflowHorizontal Airflow, Horizontal Airflow |
Regions Covered | North America, Europe, APAC, Latin America, MEA |
Base Year | 2020 |
Historical Year | 2018 to 2019 (Data from 2010 can be provided as per availability) |
Forecast Year | 2028 |
Number of Pages | 234 |
Number of Tables & Figures | 164 |
Customization Available | Yes, the report can be customized as per your need. |
The report covers comprehensive data on emerging trends, market drivers, growth opportunities, and restraints that can change the market dynamics of the industry. It provides an in-depth analysis of the market segments which include products, applications, and competitor analysis.
The market is segmented by Energy Source (Electricity, Biofuel), by End Use (Residential, Commercial), by Technology (Vertical Airflow, Horizontal Airflow).
Food Dehydrators Market research report delivers a close watch on leading competitors with strategic analysis, micro and macro market trend and scenarios, pricing analysis and a holistic overview of the market situations in the forecast period. It is a professional and a detailed report focusing on primary and secondary drivers, market share, leading segments and geographical analysis. Further, key players, major collaborations, merger & acquisitions along with trending innovation and business policies are reviewed in the report.
Key Benefits for Industry Participants & Stakeholders:
Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa (MEA). North America region is further bifurcated into countries such as U.S., and Canada. The Europe region is further categorized into U.K., France, Germany, Italy, Spain, Russia, and Rest of Europe. Asia Pacific is further segmented into China, Japan, South Korea, India, Australia, South East Asia, and Rest of Asia Pacific. Latin America region is further segmented into Brazil, Mexico, and Rest of Latin America, and the MEA region is further divided into GCC, Turkey, South Africa, and Rest of MEA.
We have studied the Food Dehydrators Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2028.
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