Global Corn Fiber Gum Market by Type (CGF I, CGF II), By Application (Food And Beverage, Pharmaceutical, Personal Care, Stationary) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast To 2028
The global corn fiber gum market is projected to grow at a CAGR of 7.06% from 2018 to 2028. The CGF I segment will continue driving the demand for this product owing to its extensive applications such as food and beverage, pharmaceuticals, personal care, and stationery. North America will remain dominant in the corn fiber gum market during the forecast period due to high consumption rates of chewing gums in this region followed by Europe and Asia Pacific & Middle East & Africa regions respectively.
Corn fiber gum is an edible composite material made of corn and sugar. It is a type of chewing gum in which corn fibers are mixed with sugar and flavorings. In addition to being a chewing gum, it has many other potential applications such as food and beverage packaging, pharmaceuticals, personal care products, stationery items, etc. Corn Fiber Gum I (CGFI) is the major product in this category which can be obtained by combining two different sugars with various percentages of corn starch or glucose syrup under certain conditions.
Corn fiber gums have been around for centuries, but they’ve seen an uptick in popularity recently thanks to their natural ingredients that make them less harmful than regular chewing gums when used excessively. Corn fiber has also been shown to be beneficial for heart health and to help improve digestive systems.
On the basis of type, corn fiber gum is segmented into two types, CGF I and CGF II.
CGF I
CGF I is also known as corn fiber gum-I. It comes with high viscosity and low water solubility, which are both beneficial for food use purposes. However, it has a higher production cost than CGF II type of corn fiber gum due to the processing stages involved in its manufacturing process. The two types differ only by carbonization level, one being more processed than the other. In addition to the aforementioned, CGF I can also be used in pharmaceuticals and personal care as a thickener or emulsifier.
CGF II
Corn Fiber Gum II is prebiotic that naturally occurs in the corn plant. It is also an insoluble fiber, which means it can’t be broken down by human enzymes and passes through the gut unaltered. Unlike other soluble fibers, such as pectin or psyllium husk gum, CGF II cannot dissolve into water to form gels but instead absorbs moisture from food products during chewing giving them a crisp texture and natural sweetness. This product has been added to many foods including crackers, bread, cookies, cereals, and ice cream for its functionality of making these items more palatable while adding dietary benefits like digestive health promotion and protection against constipation.
On the basis of application, the global corn fiber gum market is segmented into food and beverages, personal care, pharmaceuticals, stationery items, etc.,
Food and Beverages
it is widely used in food and beverage as an ingredient for dough conditioners or preservatives which are used in baking bread, pastries, biscuits, etc. It also acts as a thickening agent for sauces; improves mouthfeel and has high water binding capacity that helps retain moisture in baked products making them chewy too.
Corn fiber gum has been reported to be most commonly used as a thickener in food items such as mayonnaise that do not contain any artificial additives or preservatives which can affect its performance on account of its high solubility levels. Corn fiber gums have also found applications in other food products like yogurt or buttermilk where they are added at low concentrations (0- 0.01%) to function primarily as stabilizers or emulsifiers to prevent separation of the product constituents during storage periods over extended lengths of time.
Personal Care
In personal care application it features high water binding capacity that helps retain moisture in skin moisturizers, thereby increasing the duration of their effects; improves mouthfeel for lipsticks by forming a film on lips which has excellent adhesion properties; contributes to product viscosity and stability-provides thickening agent for shampoos & conditioners by absorbing liquid from raw materials. It can be added into bath products because they provide slip when wet and help make soap lather more easily due to its ability to absorb the greasy substances present in soaps.
Pharmaceuticals
In pharmaceutical application it is primarily used as bulk diluent agents due to their ability to absorb liquid from raw materials, thereby reducing the particle size. Corn fiber gum acts as an excipient in tablet formulations and is also used to replace cellulose or other bulk agents.
Stationery Items
Corn fiber gum is used to make stationery products such as binders, paper pads, and notebooks. The major application of corn fiber gum in this industry is for the manufacture of non-woven fabric sheets which can be laminated with polyethylene or other material that produces a hard surface. This form of corncob high-density filler pulp has been reported by numerous sources to have good physical properties, including strength and rigidity due to its nature as a natural product that does not contain any artificial chemicals.
On the basis of region, the global corn fiber gum market is segmented into North America, Latin America, Europe, Asia Pacific, and Middle East & Africa. North America is the highest revenue-generating region for corn fiber gum followed by Europe and then the Asia Pacific.
North America led with highest market share followed by Europe. Latin America is expected to register the fastest growth owing to the rising focus on digestive health promotion among people residing there. By 2020, the North American corn fiber gum market is projected to grow at CAGR 16% from 2017-2020 while the European corn fiber gum market will be witnessing decline during this period.
Asia Pacific corn fiber gum market will be witnessing significant growth, in terms of volume, Asia Pacific has seen high demand because it constitutes an important source for raw materials like dextrose (glucose) which can be used for corn fiber gum production
Growth Factors
growth drivers are rising health awareness and consumers' preference for natural ingredients in various products. Also, the growing population of geriatric people is increasing the demand for chewing gum since it can help to improve oral hygiene and reduce tooth loss. Growing awareness about fiber in food products is the main growth factor for the corn gum market. Growing demand from the cosmetic and pharmaceutical industry along with rising disposable income levels are also expected to contribute towards this sector's growth over the coming years.
Up Market Research published a new report titled “Corn Fiber Gum Market research report which is segmented by Types (CGF I, CGF II), By Applications (Food And Beverage, Pharmaceutical, Personal Care, Stationary), By Players/Companies Monsanto, Bayer, Eastman Chemical, Grain Processing, Corn Products International”. As per the study the market is expected to grow at a CAGR of XX% in the forecast period.
Report Scope
| Report Attributes | Report Details |
| Report Title | Corn Fiber Gum Market Research Report |
| By Type | CGF I, CGF II |
| By Application | Food And Beverage, Pharmaceutical, Personal Care, Stationary |
| By Companies | Monsanto, Bayer, Eastman Chemical, Grain Processing, Corn Products International |
| Regions Covered | North America, Europe, APAC, Latin America, MEA |
| Base Year | 2020 |
| Historical Year | 2018 to 2019 (Data from 2010 can be provided as per availability) |
| Forecast Year | 2028 |
| Number of Pages | 244 |
| Number of Tables & Figures | 171 |
| Customization Available | Yes, the report can be customized as per your need. |
The report covers comprehensive data on emerging trends, market drivers, growth opportunities, and restraints that can change the market dynamics of the industry. It provides an in-depth analysis of the market segments which include products, applications, and competitor analysis.
Global Corn Fiber Gum Market Report Segments:
The market is segmented by Type CGF I, CGF II and By Application Food And Beverage, Pharmaceutical, Personal Care, Stationary.
Some of the companies that are profiled in this report are:
- Monsanto
- Bayer
- Eastman Chemical
- Grain Processing
- Corn Products International
Corn Fiber Gum Market research report delivers a close watch on leading competitors with strategic analysis, micro and macro market trend and scenarios, pricing analysis and a holistic overview of the market situations in the forecast period. It is a professional and a detailed report focusing on primary and secondary drivers, market share, leading segments and geographical analysis. Further, key players, major collaborations, merger & acquisitions along with trending innovation and business policies are reviewed in the report.
Key Benefits for Industry Participants & Stakeholders:
- Industry drivers, restraints, and opportunities covered in the study
- Neutral perspective on the market performance
- Recent industry trends and developments
- Competitive landscape & strategies of key players
- Potential & niche segments and regions exhibiting promising growth covered
- Historical, current, and projected market size, in terms of value
- In-depth analysis of the Corn Fiber Gum Market
Overview of the regional outlook of the Corn Fiber Gum Market:
Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa (MEA). North America region is further bifurcated into countries such as U.S., and Canada. The Europe region is further categorized into U.K., France, Germany, Italy, Spain, Russia, and Rest of Europe. Asia Pacific is further segmented into China, Japan, South Korea, India, Australia, South East Asia, and Rest of Asia Pacific. Latin America region is further segmented into Brazil, Mexico, and Rest of Latin America, and the MEA region is further divided into GCC, Turkey, South Africa, and Rest of MEA.
Highlights of The Corn Fiber Gum Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of Corn Fiber Gum Market.
- Historical data and forecast.
- Estimations for the forecast period 2028.
- Developments and trends in the market.
- By Type:
1. CGF I
2. CGF II
7. By Application:1. Food And Beverage
2. Pharmaceutical
3. Personal Care
4. Stationary
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Corn Fiber Gum Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2028.
How you may use our products:
- Correctly Positioning New Products
- Market Entry Strategies
- Business Expansion Strategies
- Consumer Insights
- Understanding Competition Scenario
- Product & Brand Management
- Channel & Customer Management
- Identifying Appropriate Advertising Appeals
Reasons to Purchase the Corn Fiber Gum Market Report:
- The report includes a plethora of information such as market dynamics scenario and opportunities during the forecast period
- Segments and sub-segments include quantitative, qualitative, value (USD Million,) and volume (Units Million) data.
- Regional, sub-regional, and country level data includes the demand and supply forces along with their influence on the market.
- The competitive landscape comprises share of key players, new developments, and strategies in the last three years.
- Comprehensive companies offering products, relevant financial information, recent developments, SWOT analysis, and strategies by these players.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Corn Fiber Gum Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Corn Fiber Gum Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Corn Fiber Gum Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Corn Fiber Gum Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Corn Fiber Gum Market Size & Forecast, 2018-2028
4.5.1 Corn Fiber Gum Market Size and Y-o-Y Growth
4.5.2 Corn Fiber Gum Market Absolute $ Opportunity
Chapter 5 Global Corn Fiber Gum Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Corn Fiber Gum Market Size Forecast by Type
5.2.1 CGF I
5.2.2 CGF II
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Corn Fiber Gum Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Corn Fiber Gum Market Size Forecast by Applications
6.2.1 Food And Beverage
6.2.2 Pharmaceutical
6.2.3 Personal Care
6.2.4 Stationary
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Corn Fiber Gum Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Corn Fiber Gum Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Corn Fiber Gum Analysis and Forecast
9.1 Introduction
9.2 North America Corn Fiber Gum Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Corn Fiber Gum Market Size Forecast by Type
9.6.1 CGF I
9.6.2 CGF II
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Corn Fiber Gum Market Size Forecast by Applications
9.10.1 Food And Beverage
9.10.2 Pharmaceutical
9.10.3 Personal Care
9.10.4 Stationary
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Corn Fiber Gum Analysis and Forecast
10.1 Introduction
10.2 Europe Corn Fiber Gum Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Corn Fiber Gum Market Size Forecast by Type
10.6.1 CGF I
10.6.2 CGF II
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Corn Fiber Gum Market Size Forecast by Applications
10.10.1 Food And Beverage
10.10.2 Pharmaceutical
10.10.3 Personal Care
10.10.4 Stationary
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Corn Fiber Gum Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Corn Fiber Gum Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Corn Fiber Gum Market Size Forecast by Type
11.6.1 CGF I
11.6.2 CGF II
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Corn Fiber Gum Market Size Forecast by Applications
11.10.1 Food And Beverage
11.10.2 Pharmaceutical
11.10.3 Personal Care
11.10.4 Stationary
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Corn Fiber Gum Analysis and Forecast
12.1 Introduction
12.2 Latin America Corn Fiber Gum Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Corn Fiber Gum Market Size Forecast by Type
12.6.1 CGF I
12.6.2 CGF II
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Corn Fiber Gum Market Size Forecast by Applications
12.10.1 Food And Beverage
12.10.2 Pharmaceutical
12.10.3 Personal Care
12.10.4 Stationary
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Corn Fiber Gum Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Corn Fiber Gum Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Corn Fiber Gum Market Size Forecast by Type
13.6.1 CGF I
13.6.2 CGF II
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Corn Fiber Gum Market Size Forecast by Applications
13.10.1 Food And Beverage
13.10.2 Pharmaceutical
13.10.3 Personal Care
13.10.4 Stationary
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Corn Fiber Gum Market: Competitive Dashboard
14.2 Global Corn Fiber Gum Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 Monsanto
14.3.2 Bayer
14.3.3 Eastman Chemical
14.3.4 Grain Processing
14.3.5 Corn Products International
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Corn Fiber Gum Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Corn Fiber Gum Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Corn Fiber Gum Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Corn Fiber Gum Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Corn Fiber Gum Market Size & Forecast, 2018-2028
4.5.1 Corn Fiber Gum Market Size and Y-o-Y Growth
4.5.2 Corn Fiber Gum Market Absolute $ Opportunity
Chapter 5 Global Corn Fiber Gum Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Corn Fiber Gum Market Size Forecast by Type
5.2.1 CGF I
5.2.2 CGF II
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Corn Fiber Gum Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Corn Fiber Gum Market Size Forecast by Applications
6.2.1 Food And Beverage
6.2.2 Pharmaceutical
6.2.3 Personal Care
6.2.4 Stationary
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Corn Fiber Gum Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Corn Fiber Gum Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Corn Fiber Gum Analysis and Forecast
9.1 Introduction
9.2 North America Corn Fiber Gum Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Corn Fiber Gum Market Size Forecast by Type
9.6.1 CGF I
9.6.2 CGF II
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Corn Fiber Gum Market Size Forecast by Applications
9.10.1 Food And Beverage
9.10.2 Pharmaceutical
9.10.3 Personal Care
9.10.4 Stationary
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Corn Fiber Gum Analysis and Forecast
10.1 Introduction
10.2 Europe Corn Fiber Gum Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Corn Fiber Gum Market Size Forecast by Type
10.6.1 CGF I
10.6.2 CGF II
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Corn Fiber Gum Market Size Forecast by Applications
10.10.1 Food And Beverage
10.10.2 Pharmaceutical
10.10.3 Personal Care
10.10.4 Stationary
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Corn Fiber Gum Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Corn Fiber Gum Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Corn Fiber Gum Market Size Forecast by Type
11.6.1 CGF I
11.6.2 CGF II
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Corn Fiber Gum Market Size Forecast by Applications
11.10.1 Food And Beverage
11.10.2 Pharmaceutical
11.10.3 Personal Care
11.10.4 Stationary
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Corn Fiber Gum Analysis and Forecast
12.1 Introduction
12.2 Latin America Corn Fiber Gum Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Corn Fiber Gum Market Size Forecast by Type
12.6.1 CGF I
12.6.2 CGF II
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Corn Fiber Gum Market Size Forecast by Applications
12.10.1 Food And Beverage
12.10.2 Pharmaceutical
12.10.3 Personal Care
12.10.4 Stationary
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Corn Fiber Gum Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Corn Fiber Gum Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Corn Fiber Gum Market Size Forecast by Type
13.6.1 CGF I
13.6.2 CGF II
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Corn Fiber Gum Market Size Forecast by Applications
13.10.1 Food And Beverage
13.10.2 Pharmaceutical
13.10.3 Personal Care
13.10.4 Stationary
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Corn Fiber Gum Market: Competitive Dashboard
14.2 Global Corn Fiber Gum Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 Monsanto
14.3.2 Bayer
14.3.3 Eastman Chemical
14.3.4 Grain Processing
14.3.5 Corn Products International
Segments Covered in the Report
The global Corn Fiber Gum market has been segmented based on
By Types
The global Corn Fiber Gum market has been segmented based on
By Types
- CGF I
- CGF II
- Food And Beverage
- Pharmaceutical
- Personal Care
- Stationary
- Asia Pacific
- North America
- Latin America
- Europe
- Middle East & Africa
- Monsanto
- Bayer
- Eastman Chemical
- Grain Processing
- Corn Products International
Our Clients
Related Reports
Some other reports from this category!
